Lime buttermilk Jello Salad

Missourian

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Aug 30, 2008
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BUTTERMILK SALAD

1 lg. can crushed pineapple, undrained
2 c. buttermilk
1 (6 oz.) lime or orange Jello
1 (9 oz.) carton Cool Whip


Bring pineapple to boiling point. Remove from heat and add Jello, stirring until Jello is dissolved. Add buttermilk. Cool until thick, then fold in Cool Whip. Let chill several hours.

Quick, Easy, Delicious!!!
 
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BUTTERMILK SALAD

1 lg. can crushed pineapple, undrained
2 c. buttermilk
1 (6 oz.) lime or orange Jello
1 (9 oz.) carton Cool Whip


Bring pineapple to boiling point. Remove from heat and add Jello, stirring until Jello is dissolved. Add buttermilk. Cool until thick, then fold in Cool Whip. Let chill several hours.

Quick, Easy, Delicious!!!

Interesting, have you ever tried it with whipped cream rather than cool whip?
 
BUTTERMILK SALAD

1 lg. can crushed pineapple, undrained
2 c. buttermilk
1 (6 oz.) lime or orange Jello
1 (9 oz.) carton Cool Whip


Bring pineapple to boiling point. Remove from heat and add Jello, stirring until Jello is dissolved. Add buttermilk. Cool until thick, then fold in Cool Whip. Let chill several hours.

Quick, Easy, Delicious!!!

Interesting, have you ever tried it with whipped cream rather than cool whip?

No I haven't, is it good?
 
BUTTERMILK SALAD

1 lg. can crushed pineapple, undrained
2 c. buttermilk
1 (6 oz.) lime or orange Jello
1 (9 oz.) carton Cool Whip


Bring pineapple to boiling point. Remove from heat and add Jello, stirring until Jello is dissolved. Add buttermilk. Cool until thick, then fold in Cool Whip. Let chill several hours.

Quick, Easy, Delicious!!!

Interesting, have you ever tried it with whipped cream rather than cool whip?

No I haven't, is it good?

I have not tried your recipe but it does sound really good. However I do not care for Cool Whip, it is mostly corn syrup and stabilizers. I prefer whipped cream but it will not hold as well as Cool Whip. So I was just wondering if you had tried it that way.
 
BUTTERMILK SALAD

1 lg. can crushed pineapple, undrained
2 c. buttermilk
1 (6 oz.) lime or orange Jello
1 (9 oz.) carton Cool Whip


Bring pineapple to boiling point. Remove from heat and add Jello, stirring until Jello is dissolved. Add buttermilk. Cool until thick, then fold in Cool Whip. Let chill several hours.

Quick, Easy, Delicious!!!

My mom makes it with cottage cheese - no boiling required. And yes, it sounds kind of gross but "Green Goop" is a traditional favorite.
 
I was trying to remember where I put this recipe where I wouldn't lose it again...then I remembered I put it HERE. :lol:

Ever try this Del?
 

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