People have stocked up on groceries, more often than not with foods they never stocked up on before. Sometimes with foods, they have never even eaten before or eaten in a long time. So, suddenly folks have cabinets full of foods in excessive quantities they must use or waste. In addition and just as significant, we are cooking for ourselves far more than we did a few weeks ago when restaurants closed. Seems like kitchens are very popular places nowadays. It's a great time for new recipes and big family meals.
So, has your diet changed with COVID-19? How many of you bought Spam for three first time in years? How many of you have an overabundance of carbs like pasta, rice, and potatoes? How about huge quantities of canned veggies? Great time for baking, so watch the waste line.
So, has your diet changed with COVID-19? How many of you bought Spam for three first time in years? How many of you have an overabundance of carbs like pasta, rice, and potatoes? How about huge quantities of canned veggies? Great time for baking, so watch the waste line.