Skull Pilot
Diamond Member
- Nov 17, 2007
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Now I know what all you McDungswill fans are raving about when you talk about the je nais se quoi
IT"S THE PINK SLIME!
U.S. News - McDonald's drops use of gooey ammonia-based 'pink slime' in hamburger meat
Gee and to think I missed out on eating ammonia soaked beef by-products all this time.
Tell me what will all of you do now that McDungswill is changing their secret recipe?
Never fear I am going to start a mail order Pink Slime business so you can all order it by the gallon and use it like mayonnaise.
How about an ingredient breakdown before you go off half cocked?
Read the article.
miscellaneous beef trimming soaked in ammonium hydroxide.
mmmm mmmm good