MacTheKnife
Gold Member
- Jul 20, 2018
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I use very good bread either pumpernicle or sourdough rye....dry it out and sprinkle a few drops of olive oil on a slice just before I eat it with a cup of coffee.....fantastic.
There Could Be a Crazy Health Benefit to Eating Stale Bread
Every other day, someone writes a story about something causing or preventing cancer. Usually, it’s all hype or the explanation is a snooze, but
gizmodo.com