what comes to your mind if you think of Korea?

The food in hi tech cafeteria was great. Very American like. Beef potato stew, salad with best 1000 Island I've ever had. Even Kimch kind of grows on you, like eating olives as a side dish. You will lose weight.

Outdoor Fish street market? Sells anything imaginable. Kind of creepy smelly huge warehouse. I was not cooking raw fish.

Beef on grill at table wrapped in green leaves was good. Hope it was Beef? Some green booze at tables? Uso?
 
The food in hi tech cafeteria was great. Very American like. Beef potato stew, salad with best 1000 Island I've ever had. Even Kimch kind of grows on you, like eating olives as a side dish. You will lose weight.

Outdoor Fish street market? Sells anything imaginable. Kind of creepy smelly huge warehouse. I was not cooking raw fish.

Beef on grill at table wrapped in green leaves was good. Hope it was Beef? Some green booze at tables? Uso?
Soju
 
Have you ever tried it?
Tbh, I was just referring to that fermented cabbage stuff they eat. I hate the smell of sauerkraut too.

I also hate any and all seafood, so that automatically rules out a lot of East Asian cuisine which, understandably, is seafood-heavy

Korean BBQ actually sounds good. And I’m not a soup eater, but I hear they make good soups
 
Tbh, I was just referring to that fermented cabbage stuff they eat. I hate the smell of sauerkraut too.

I also hate any and all seafood, so that automatically rules out a lot of East Asian cuisine which, understandably, is seafood-heavy

Korean BBQ actually sounds good. And I’m not a soup eater, but I hear they make good soups
Man, you gotta expand your palate.
 
Man, you gotta expand your palate.
I’m a notoriously picky eater. I like my food bland, honestly.

I also do not use condiments at all. No ketchup, no mustard, no mayonnaise, no sauces or salad dressings or gravy at all.

Sort of rules out most “ethnic” foods automatically
 
Korean food is good but very spicy.

I read somewhere many years ago the Koreans ahve the highest incidence of stomach cancer rates.

I believe it.
 
South Korea always felt like a Digital Dystopia, with the North being hell on Earth.
 
Correll
Thank you for your service and sacrifice! I was adopted and came to the United States at age five from South Korea and became an American citizen at age five. I am forty-eight years old now and am forever grateful for all Americans who have served or are serving in the American military! Thank you very much!
Dondi
 
South Korea always felt like a Digital Dystopia, with the North being hell on Earth.
When Only the Top Spins, It's About to Roll Over

Like Rome with the Brothers Gracchi, the Korean HeirHeads crushed a peasant rebellion. That soon led to the country losing its independence for the first time in
2,000 years.
 
Is it a physiological disorder like turrets syndrome or something where you randomly spout shit out that has no relevance to the subject ?

If you really want to inject racism into the conversation you should know that Asian countries are some of the most racist I have visited.
:auiqs.jpg: :auiqs.jpg: :auiqs.jpg: :auiqs.jpg: :auiqs.jpg:
 
This church across the street from Plant every Sunday. They're all Korean.
:dunno: It's a beautiful thing.
Oh, this crazy girl and a guy I grew up with that had cruel Korean stepmoms.
Oh! And my best friend's *****. Yeah, her stepmom was Korean, too.
We get along better these days. :D
 
15th post
The Multiculties Wanted Unfortunate Sons to Identify with It So We'd Volunteer for the Next Asian War

It was a 1950s comic strip about a Korean orphan. I can't remember if I followed it or just noticed it.
You know stupid, there are a lot of Korean people involved in interracial marriages. What do you think about that, fool?
 
I’m a notoriously picky eater. I like my food bland, honestly.

I also do not use condiments at all. No ketchup, no mustard, no mayonnaise, no sauces or salad dressings or gravy at all.

Sort of rules out most “ethnic” foods automatically
Yeah, like hot dogs with mustard and onions. :oops:
I'm eating Surimi Seafood salad on Italian bread. Mmmm MMMm! :D
Lots of great fresh celery. I like celery.
 
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