Apparently Lucid
Member
- Jan 18, 2020
- 90
- 29
- 21
Tacos. I followed this recipe, more or less.
https://www.washingtonpost.com/news...an-tacos-20-minutes-and-a-few-pantry-staples/
The pickled onions are key imo. I've done them before but not with lime juice. I often do this with cucumbers but it never occurred to me to do limes with onions. I will do it again.
I added some sweet peppers to the beans but that's about it. Oh, and some sour cream. ;-) Cheese would work as well f you prefer.
I still feel satisfied hours later.
https://www.washingtonpost.com/news...an-tacos-20-minutes-and-a-few-pantry-staples/
The pickled onions are key imo. I've done them before but not with lime juice. I often do this with cucumbers but it never occurred to me to do limes with onions. I will do it again.
I added some sweet peppers to the beans but that's about it. Oh, and some sour cream. ;-) Cheese would work as well f you prefer.
I still feel satisfied hours later.