Mindful
Diamond Member
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- #61
Did you read a tourist guide in the back of your coach seat on Stereotype Air?Aside from the Thanksgiving tradition of roasted turkey, brown gravy, dressing, green beans, and cranberry sauce, each region has its own distinctly popular foods. In the south, it’s mashed potatoes, cornbread, fried oysters, and steak.
In the Northeast, it’s clam chowder and boiled crabs. In the West, it’s vegetarian food and burgers.
In the Midwest, it’s lake trout and cheese.
Comments would be welcome.
I didn’t actually.
It was just something to say.