Missourian
Diamond Member
- Banned
- #1
I made macaroni salad tonight...deli macaroni salad has taken a turn for the worse in my neck of the woods so I figured I'd try makin' up a batch of my own...
Well...it ain't so much that it was bad as it is it wern't macaroni salad...way too sweet, almost like coleslaw. It tastes fine, but it isn't the flavor I was looking for.
Here's the recipe, if you like coleslaw and pasta you may enjoy it, it tastes just like Marzetti's Slaw Dressing to me:
Well...it ain't so much that it was bad as it is it wern't macaroni salad...way too sweet, almost like coleslaw. It tastes fine, but it isn't the flavor I was looking for.
Here's the recipe, if you like coleslaw and pasta you may enjoy it, it tastes just like Marzetti's Slaw Dressing to me:
MACARONI SALAD
1 lbs. pkg. macaroni
1 lg. bell pepper, shredded
1 med. onion, shredded
2 lg. carrots, shredded
2 c. Real Mayonnaise
1 c. apple cider vinegar (brown)
1 tbsp. salt
1 can Eagle Brand sweetened condensed milk
1 tsp. pepper; optional
Cook macaroni with the salt added. Drain all water off, after it has cooked. Mix in large bowl: bell pepper, onion, carrots, salad dressing, vinegar, Eagle Brand milk, and pepper, if desired. Pour mixture into cooked macaroni, stir, then refrigerate.
Anyone have a more traditional recipe?
1 lbs. pkg. macaroni
1 lg. bell pepper, shredded
1 med. onion, shredded
2 lg. carrots, shredded
2 c. Real Mayonnaise
1 c. apple cider vinegar (brown)
1 tbsp. salt
1 can Eagle Brand sweetened condensed milk
1 tsp. pepper; optional
Cook macaroni with the salt added. Drain all water off, after it has cooked. Mix in large bowl: bell pepper, onion, carrots, salad dressing, vinegar, Eagle Brand milk, and pepper, if desired. Pour mixture into cooked macaroni, stir, then refrigerate.
Anyone have a more traditional recipe?
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