Unkotare
Diamond Member
- Aug 16, 2011
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Had some great Chawanmushi tonight for the first time in a long time. So good! Inspired by some hacks on one of those cooking competition shows on TV completely botching the dish, it finally made it back into the rotation. So good!!
www.justonecookbook.com
Chawanmushi (Japanese Savory Steamed Egg Custard) (Video) 茶碗蒸し
Learn to make Chawanmushi at home—silky, savory, and comforting Japanese steamed egg custard with easy customizable fillings for a recipe everyone will love.