HereWeGoAgain
Diamond Member
Ok this is what I decided on...
Best bang for the buck as far as offset stick burners go.Old Country BBQ Pits Wrangler Smoker | Academy
The Old Country BBQ Pits Wrangler Smoker features steel construction and large wagon wheels for durability and easy transportation. The smoker is designed with 920 ...www.academy.com
I've decided against a pellet grill because of electronic failures and generally unfavorable reviews as far as smoke flavor.
Good choice.I rarely use my pellet pooper these days. About the only time I use it is to finish off those 24 hour briskets. I'll smoke the brisket in the offset for ten hours or so and by then you've got about as much smoke as it's going to take,then toss it in the pellet pooper to finish. But then I rarely cook a brisket that big anymore.
Do yourself a favor and put the thin firebricks in the firebox and in the smoking chamber.
They help retain heat and they help keep the temp even.