I recently decided so I'm going to attempt to open my own restaurant. It will be a burger restaurant, but not fast food.
We're going to serve high quality burgers with the premise being that you build your own Burger with a selection of patties, buns, cheeses, toppings, etc.
There will also be pre-made specialty burgers.
If possible I'm going to attempt to get everything organic and locally sourced.
I'm going to attempt to have the menu as simple as possible, with build your own Burger being the main attraction, but with a few secondary items as well such as hot dogs, chili dogs, etc.
We will also have a selection of sides that this fries, sweet potato fries, coleslaw, homemade chips, etc.