Why Can't I Find A Decent Sausage In The US?

[mudwhistle]

This is your typical afternoon meal in Germany. Bratwurst and Brochen with either mayo or mustard.

It just doesn't get any better.

No frills. No sugar.


But try as I might.....I can't find a brat like this in the United States.
Every one of them is packed full of chemicals, dyes, and salt.
They literally taste like crap.

Why are food manufacturers trying to poison is with all of this garbage?

Even Polish Kalbasa isn't as good as something I bought on the side of a street in Heilbronn FRG.

 

[excalibur]

Plenty of good bratwurst in America.

Dietz & Watson Legacy Natural Casing Bratwurst

Pork, Water, Salt, Spices, Onion Powder, Spice Extract, Natural Sheep Casing.

Boar's Head Deli Bratwurst Natural Casing Cooked

Pork, Veal, Water, Salt, Fresh Onions, Spices, Dextrose.

---

 

[iamwhatiseem]

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This is your typical afternoon meal in Germany. Bratwurst and Brochen with either mayo or mustard.

It just doesn't get any better.

No frills. No sugar.


But try as I might.....I can't find a brat like this in the United States.
Every one of them is packed full of chemicals, dyes, and salt.
They literally taste like crap.

Why are food manufacturers trying to poison is with all of this garbage?

Even Polish Kalbasa isn't as good as something I bought on the side of a street in Heilbronn FRG.

Which is why I have one of these friend.... GameKeeper is an excellent choice for occasional home grinding. Make your own sausage.

 

[1srelluc]

 

[Zincwarrior]

View attachment 821702View attachment 821703


This is your typical afternoon meal in Germany. Bratwurst and Brochen with either mayo or mustard.

It just doesn't get any better.

No frills. No sugar.


But try as I might.....I can't find a brat like this in the United States.
Every one of them is packed full of chemicals, dyes, and salt.
They literally taste like crap.

Why are food manufacturers trying to poison is with all of this garbage?

Even Polish Kalbasa isn't as good as something I bought on the side of a street in Heilbronn FRG.

You have not been to Elgin, Tx.

 

[iamwhatiseem]

And you are talking about a country where the highest selling food item is this sorry crap...

 

[The Duke]

I had some good brats not long ago. Very lean.

I think they were Publix store brand. You gotta find a place that makes good sausage is all.

I know a few places around. My favorite doesn't specialize in that kind, though. Sweet Italian sausage.

Oh...with some cooked peppers and onions, oh!

 

[Harry Dresden]

talk to Aaron......

 

[OhPleaseJustQuit]

View attachment 821702View attachment 821703


This is your typical afternoon meal in Germany. Bratwurst and Brochen with either mayo or mustard.

It just doesn't get any better.

No frills. No sugar.


But try as I might.....I can't find a brat like this in the United States.
Every one of them is packed full of chemicals, dyes, and salt.
They literally taste like crap.

Why are food manufacturers trying to poison is with all of this garbage?

Even Polish Kalbasa isn't as good as something I bought on the side of a street in Heilbronn FRG.

.

I'd kill for a good uncured kielbasa! There's a sausage maker in Seattle that does an incredible kielbasa, but alas, not available in the Midwest! I've look all over for a Polish sausage maker here but none are to be found. Tons of Germans and Scandinavians, and no Poles.

.

 

[marvin martian]

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This is your typical afternoon meal in Germany. Bratwurst and Brochen with either mayo or mustard.

It just doesn't get any better.

No frills. No sugar.


But try as I might.....I can't find a brat like this in the United States.
Every one of them is packed full of chemicals, dyes, and salt.
They literally taste like crap.

Why are food manufacturers trying to poison is with all of this garbage?

Even Polish Kalbasa isn't as good as something I bought on the side of a street in Heilbronn FRG.

Brother, please come to Texas, especially the German towns like Fredericksburg and New Braunfels. World class sausage is everywhere here.

 

[Zincwarrior]

Brother, please come to Texas, especially the German towns like Fredericksburg and New Braunfels. World class sausage is everywhere here.

Exactly. We have a fine Central European sausage tradition. And of course boudin sausage in Louisiana.

 

[mudwhistle]

You have not been to Elgin, Tx.

I've been to El Paso, Dallas, and San Antonio.

Never been to Elgin.

 

[Zincwarrior]

I've been to El Paso, Dallas, and San Antonio.

Never been to Elgin.

Fair enough.

 

[The Duke]

View attachment 821702View attachment 821703


This is your typical afternoon meal in Germany. Bratwurst and Brochen with either mayo or mustard.

It just doesn't get any better.

No frills. No sugar.


But try as I might.....I can't find a brat like this in the United States.
Every one of them is packed full of chemicals, dyes, and salt.
They literally taste like crap.

Why are food manufacturers trying to poison is with all of this garbage?

Even Polish Kalbasa isn't as good as something I bought on the side of a street in Heilbronn FRG.

Well, I can't find what I was lookin' for, and it's time to stop tryin'.

aaronleland would like what I found, though.

 

[hjmick]

I had some good brats not long ago. Very lean.

I think they were Publix store brand. You gotta find a place that makes good sausage is all.

I know a few places around. My favorite doesn't specialize in that kind, though. Sweet Italian sausage.

Oh...with some cooked peppers and onions, oh!

Lowes Grocery does above average sausage...

 

[Natural Citizen]

Gotta hit the Amish markets...

 

[hjmick]

You have not been to Elgin, Tx.

Fredericksburg... there has to be good sausage in Fredericksburg.

 

[marvin martian]

Fredericksburg... there has to be good sausage in Fredericksburg.

There is.

 

[Cellblock2429]

View attachment 821702View attachment 821703


This is your typical afternoon meal in Germany. Bratwurst and Brochen with either mayo or mustard.

It just doesn't get any better.

No frills. No sugar.


But try as I might.....I can't find a brat like this in the United States.
Every one of them is packed full of chemicals, dyes, and salt.
They literally taste like crap.

Why are food manufacturers trying to poison is with all of this garbage?

Even Polish Kalbasa isn't as good as something I bought on the side of a street in Heilbronn FRG.

/——/. Move to NY and find a German restaurant. Problem solved. Plattduetsche Park Restaurant – Authentic German Cuisine and Beer Garden

 

[EvilCat Breath]

Check with Goldbelly