What's For Lunch?

[random3434]

So what is the non-meat version of bacon? MMMMM bacon....no more bacon talk

alt|meat : MorningStar's Bacon actually tastes like bacon

 

[Soggy in NOLA]

In Lafayette today on business....

Blue Dog Cafe, shrimp en brouchette and perhaps some gumbo?

Hmmm...

 

[PLYMCO_PILGRIM]

always talk bacon....with the little bubbles of fat....

i digress...i am eating on the road...if i ever get off my ass and leave...its under 2 hours but i have this cold..did i mention having a cold...and i have been leaving since 9:30 am...its not looking real good but the stuff has to be there by tomorrow and i am afraid if i put it off today i will be sicker tomorrow.

i am thinking japanese...it wont be that good...and i am not hungry...did i mention how much oj without vodka sucks

I'll make some of my speacial chicken and meatball soup. It always makes me feel better.

 

[PLYMCO_PILGRIM]

So what is the non-meat version of bacon? MMMMM bacon....no more bacon talk

alt|meat : MorningStar's Bacon actually tastes like bacon

I will try it.

I saw the french toast in the picture on the link, it didn't look nice like mine with powdered sugar on it

 

[strollingbones]

stuffed french toast...with bacon....i really need to go...there is never a bad time for bacon

 

[PLYMCO_PILGRIM]

i dont like veggie bacon, too dry.

 

[random3434]

i dont like veggie bacon, too dry.

You already tried it today?

 

[PLYMCO_PILGRIM]

i dont like veggie bacon, too dry.

You already tried it today?

yup hit stop and shop on the way home, i wont buy it again.

I'm skinny, i can eat all the time

 

[Dis]

Anyone know what the point of tapioca is?

Best I can figure it's flavorless little slimy beads meant to bulk up regular pudding.

 

[kwc57]

Anyone know what the point of tapioca is?

Best I can figure it's flavorless little slimy beads meant to bulk up regular pudding.

It is the french tickler of the pudding world.

 

[Dis]

Anyone know what the point of tapioca is?

Best I can figure it's flavorless little slimy beads meant to bulk up regular pudding.

It is the french tickler of the pudding world.

I'm going to rank it right up there with "Ramen Noodles" (typically referred to as 'worms in salt water') on my "Top 10 100% Useless Foods" list.

 

[PLYMCO_PILGRIM]

I won't and Don't eat tapioca.

I dont eat any Ocean insects either.

 

[PLYMCO_PILGRIM]

MMMMM lunchtime.

I am thinking about un-stealthing my online status but I leave myself signed in sometimes.

 

[random3434]

MMMMM lunchtime.

I am thinking about un-stealthing my online status but I leave myself signed in sometimes.

But I can always see what you're doing on here.........................

 

[Phoenix]

But I can always see what you're doing on here.........................

You have ducky's special glasses?

 

[Shogun]

There is a local chain of Greek restaurants called G&D steak house. Theirs is the closest thing to a philly cheese steak to be found this side of the Mississippi, I think.

 

[strollingbones]

i love fish eye pudding....damn yal dont like tapiocia..that is just sad...i love it...when its made right its really good....

i have to get up and go into boone..damn that sucks...just sucks...i dont mind the shopping its the damn drive into that town and out of it....

 

[strollingbones]

but i have to get 100 lbs of sugar...no that is not a typo lol feeding bees

 

[random3434]

Why is it that college towns have the best sub/hogie/pizza places?

 

[froggy]

Why is it that college towns have the best sub/hogie/pizza places?

Thats where the money is.