What is your favorite soup?

[Dekster]

1. Cream of tomato with a grilled cheese

2. New England Clam chowder.

3. Split pea soup

4. Anything with barley or butternut squash as the base.

The pattern here is that I don't like watery soups other than french onion and that one just depends on who makes it.

 

[JOSweetHeart]

I love chicken noodle and vegetable soup.

God bless you always!!!

Holly

 

[Toro]

French onion

 

[Larsky]

Baked French Onion
Crawfish/Crab Bisque (tie)
Miso
Pho (is that a soup?)
Manhattan clam chowder

 

[lg325]

Home made vegetable with cabbage, potatoes, carrots ,different types beans and peas, celery, tomatoes.

 

[Polishprince]

Maruchan soup is actually the best soup I have in my home here.

 

[Wyld Kard]

Baked Potato
Lentil
13 Bean
Chicken Noodle
Clam Chowder
Tomato

 

[EvilCat Breath]

Only my own soup.
Chicken
Matzo ball
Butternut Squash
Pea soup with ham and bacon

 

[OldLady]

Potato Beer Chese Soup
French Onion
Split Pea with Ham
My stepmother's homemade chicken broth

 

[Muhammed]

Beef noodle & vegetable soup.

I usually make it with leftover broth meat, carrots, potatoes and onion when I make pot roast. And I'll cut the egg noodles really wide, twist them into a helix shape and dry them out on a rack so they'll keep that shape when I cook them.

And sometimes I'll also add some green beans, peas, mushrooms, corn or whatever else is convenient when I make the soup.

 

[norwegen]

Basil Tomato Bisque and Italian Wedding

 

[AzogtheDefiler]

My top 5:

1) corn chowder
2) New England clam chowder
3) tomato soup
4) French onion soup
5) peas soup

Wonton
Egg drop
Tomato
French Onion
Old Fashioned Chicken Noodle

 

[iamwhatiseem]

I can't even imagine only picking one as a favorite.
Soup is what makes winter livable
A few....

Good ol' Beef Stew made from a slow roasted chuck roast
Chicken Noodle, homemade
Tomato Bisque w/ grilled cheese
Chicken Tortilla
Chili
Beef Barley
Thai Chicken.... hard to find, impossible to make right. There is a Thai restaurant here that is privately owned by two Thai sisters I would guess in the 70s now. The soup they make, I swear to God will cure any cold or flu. I cannot get the broth like they make it... Divine.
Indescribably good.

 

[Mr Natural]

French Onion
New England Clam Chowder
Tomato
Chicken Noodle

 

[playtime]

sausage soup.

lentil stew.

'lasagna' soup.

 

[Dekster]

Maruchan soup is actually the best soup I have in my home here.
View attachment 457606

Yes but do you crush up the noodles before you add the water or leave them whole? That is the million dollar question.

I personally was a noodle crusher in my top ramen days. Haven't had them in years though.

 

[Mindful]

Pumpkin soup.

 

[surada]

My top 5:

1) corn chowder
2) New England clam chowder
3) tomato soup
4) French onion soup
5) peas soup

I like French Onion Soup and Split Pea, but also a Suisse Barley soup sometimes called Potage des Grisson... and Italian Rag Soup... and the all time greatest Charleston She Crab Soup.

 

[Polishprince]

Maruchan soup is actually the best soup I have in my home here.
View attachment 457606

Yes but do you crush up the noodles before you add the water or leave them whole? That is the million dollar question.

I personally was a noodle crusher in my top ramen days. Haven't had them in years though.

This is the way its done-

 

[Stryder50]

Pho (and yes, it is a soup)

This authentic pho isn't quick, but it is delicious. The key is in the broth, which gets simmered for at least 6 hours.

How to Make Homemade Pho (Authentic)

Authentic pho soup is all about the broth! Don't skimp on the simmering time or you'll miss out on the complex, aromatic flavors that are so important to this soup.

www.allrecipes.com

The Easy Way to Make Pho at Home​

The Easy Way to Make Pho at Home

Making pho at home doesn't have to be an all-day affair. Starting with a basic grocery-store broth is the key to phenomenal pho.

www.allrecipes.com

Pho (Vietnamese Noodle Soup)​

Pho Recipe (Vietnamese Noodle Soup) - The Woks of Life

Our pho recipe was carefully tested & approved by a Vietnamese mom who makes it often for her family. The flavorful broth also freezes well!

thewoksoflife.com