Recipes Central - Repository of Favorites

[Stryder50]

Eating This Nut 5 Times a Week Can Extend Your Life, Harvard Study Says​

MSN

www.msn.com

...
It's walnuts.
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Probably did this before, but always worth a repeat ...

There’s Only One Right Way to Cook Scrambled Eggs​

It’s also the easiest.

There’s Only One Right Way to Cook Scrambled Eggs

It’s also the easiest.

getpocket.com

 

[Stryder50]

Sheet Pan Chicken Fajita Recipe​

One sheet pan. One small bowl. That’s it.​

Sheet Pan Chicken Fajita Recipe

One sheet pan. One small bowl. That’s it.

getpocket.com

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How to Make Baked Potatoes Fluffy and Crispy​

The secret to better baked potatoes? Cook them like the British do.​

How to Make Baked Potatoes Fluffy and Crispy

The secret to better baked potatoes? Cook them like the British do.

getpocket.com

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27 Family-Friendly Dinners You Can Make on a Sheet Pan​

MSN

www.msn.com

 

[Stryder50]

German Apple Pancakes Recipe​

In this recipe from famed food writer Ruth Reichl, caramelized apples fragrant with cinnamon and nutmeg are used to fill boozy rolled pancakes.

German Apple Pancakes Recipe

In this recipe from famed food writer Ruth Reichl, caramelized apples fragrant with cinnamon and nutmeg are used to fill boozy rolled pancakes.

getpocket.com

 

[lg325]

Faggot (food) - Wikipedia

en.wikipedia.org

 

[lg325]

Yorkshire Pudding

This Yorkshire pudding recipe, traditionally served with roast beef, uses a simple batter of eggs, flour, milk, and water baked until light and puffy.

www.allrecipes.com

 

[Stryder50]

Slow Cooker Honey Garlic Chicken Recipe​

The recipe is only eight ingredients (nine if you are a stickler and count the rice).
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Save the white styrofoam container for a more desperate time—today we’re making easy Slow Cooker Honey Garlic Chicken. Its sweet, sticky sauce has all the allure of your favorite takeout but is made of healthy, natural ingredients. The recipe is only eight ingredients (nine if you are a stickler and count the rice), and if you cook Asian food regularly (meaning you own soy sauce), you have all of them in your pantry right now.

I regularly hear that you are constantly on the lookout for healthy, easy crockpot chicken recipes. As a fellow appreciator of keeping dinner simple (but delicious!) and healthy (but by no means “diet”), recipes like this slow cooker honey garlic chicken thighs are some of my absolute favorites to create.

The breezy ingredient list only takes a few minutes to stir together, the honey sauce merits nothing short of universal praise, and the leftovers easily pack for lunch and reheat like a dream.
...

Slow Cooker Honey Garlic Chicken Recipe

The recipe is only eight ingredients (nine if you are a stickler and count the rice).

getpocket.com

 

[Stryder50]

An essential when ever entertaining;

How to Create a Charcuterie Board the French Way​

Say cheese (and meat).

How to Create a Charcuterie Board the French Way

Say cheese (and meat).

getpocket.com

 

[Stryder50]

How To Make French Onion Soup​

One of the simplest yet most satisfying soups there is.

How To Make French Onion Soup

One of the simplest yet most satisfying soups there is.

getpocket.com

 

[Stryder50]

Looks like the "Top Tier", three ways to do such, are the best.

The Best Way to Reheat Pizza (and Some Things You Should Never Do)​

We ruined some pizza so you won’t have to.​

The Best Way to Reheat Pizza (and Some Things You Should Never Do)

We ruined some pizza so you won’t have to.

getpocket.com

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How To Make the Easiest Pasta Salad​

It’s truly as easy as boiling water and tossing in a few key ingredients.​

How To Make the Easiest Pasta Salad

It’s truly as easy as boiling water and tossing in a few key ingredients.

getpocket.com

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Better throw this in as well;

30 Recipes for Garlic-Lovers You Can't Pass Up​

MSN

www.msn.com

 

[Stryder50]

How To Make Classic Chicken Marsala at Home​

With these two classic cooking techniques, creamy chicken Marsala is always on the menu.

How To Make Classic Chicken Marsala at Home

With these two classic cooking techniques, creamy chicken Marsala is always on the menu.

getpocket.com

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How to Make Marinara Sauce​

It's easy, and ensures you’ll never have to rely on a jar of the bottled stuff.

How to Make Marinara Sauce

It's easy, and ensures you’ll never have to rely on a jar of the bottled stuff.

getpocket.com

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Garlic Butter Steak Bites​

Perfect steakhouse bites quick and easy.

Garlic Butter Steak Bites

Here’s how you can have perfect steakhouse bites any night of the week.

getpocket.com

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“Substantial, Satisfying, Hard to Digest.” How Apple Pie is Like America “Substantial, Satisfying, Hard to Digest.” How Apple Pie is Like America​

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Not exactly "recipes" but among these are food sources;

15 Trees Every Outdoor Lover Should Learn to Identify​

Identifying traits and uses for common North American trees.

15 Trees Every Outdoor Lover Should Learn to Identify

Identifying traits and uses for common North American trees.

getpocket.com

 

[Stryder50]

Now I'm interested in traveling to the Mid-West;

The Enduring Midwestern Mystery of Blue Moon Ice Cream​

And how—to the best of our ability—to make it at home.​

The Enduring Midwestern Mystery of Blue Moon Ice Cream

And how—to the best of our ability—to make it at home.

www.atlasobscura.com

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Cilantro Lime Chicken Thighs​

This is truly the most amazing zesty cilantro-lime marinade ever. And the chicken comes out perfectly juicy and tender.

Cilantro Lime Chicken Thighs - Damn Delicious

Cilantro Lime Chicken Thighs - This is truly the most AMAZING zesty cilantro-lime marinade ever. And the chicken comes out perfectly juicy and tender.

getpocket.com

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The Godfather Sandwich Is Everything and Nothing​

How the iconic movie inspired a mainstay on deli menus around the East Coast.​

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As the movie The Godfather collected awards and became sacred cinema, the sandwich the Godfather became a mainstay at delis all across the country. Whether you call it a hoagie, a sub, a hero, or something else, everyone agrees that the former gave the latter its name. What no one can agree on is what actually constitutes one.

“The Godfather is Genoa salami, prosciutto, capicola, whatever trimmings you want—lettuce, tomato, onion, pickles, hot peppers—and sharp provolone on our bread,” according to Ray Cacia, who runs the Williamstown, New Jersey, outpost of Cacia’s Bakery.

“The Godfather is salami, pepperoni, ham capi[cola], mortadella, soppressata, provolone, oil, vinegar, and hot peppers on Arthur Avenue white bread,” according to Vito Sandomenico, who started working at Anthony’s Deli in Mamaroneck, New York, right out of high school in 1993 and now owns the place.

“The Godfather is prosciutto, soppressata, coppa, sharp provolone, marinated eggplant, lettuce, tomato, onion, olive oil, and red wine vinegar on seeded Formica’s [Bakery, in Atlantic City] semolina bread,” according to Paul Bagliani, part of the fourth generation of owner-operators of Bagliani’s Market in Hammonton, New Jersey.

Even by eliminating total outliers that buck Italian sandwich traditions (the chicken and smoked sausage Godfather at Zunzi’s in Savannah, Georgia; the lasagna-on-garlic-bread Godfather at Melt Bar and Grilled in Cleveland) and organizing the various cold-cut-based Godfathers in a Venn diagram, we find the overlapping nucleus empty. Prosciutto and soppressata are popular fixtures, but their presence is not sacrosanct. Ditto for capicola/capocollo. Mortadella sometimes makes an appearance. Sharp provolone gives most Godfathers their teeth, but Cosmi’s Deli, in my grandparents’ old South Philly neighborhood, for example, defangs theirs with soothingly milky-mild fresh mozzarella. Hailing from Delaware County, near the Philadelphia airport, Ro-Lynn Deli has fed Murder Durders a Godfather layered with pepper ham since 1965.
...

The Godfather Sandwich Is Everything and Nothing

How the iconic movie inspired a mainstay on deli menus around the East Coast.

tastecooking.com

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[Stryder50]

Rather exceptional hot and dry Summer finds us having more than usual tomatoes ripening on the vines. Most Summers here are not so warm, dry, or long and it's often about this time we are harvesting green tomatoes and pulling plants as 'the blight' can occur this early. Green tomatoes go into large paper grocery bags, loosely closed and therein ripen. The gases given off when ripening, which encourage more, are concentrated.

Either way, we often have LOTS of tomatoes and so do a lot of canning of homemade pasta sauce and slice and dry a lot more in our dehydrator. Looks like we have more keepers and fewer to toss out this year.

That said, this article is helpful. What the author doesn't know, it seems, is that placing not quite ripe tomatoes in a brown paper bag will help them ripen quicker. Be sure to check daily, they can ripen rather suddenly.

How to Pick Out Really Great Tomatoes​

The best tomatoes are heavy and smelly.

How to Pick Out Really Great Tomatoes

The best tomatoes are heavy and smelly.

www.bonappetit.com

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And ...

It Turns Out, You Can Store Tomatoes in the Fridge​

Well, sometimes, that is. Allow us to explain

It Turns Out, You Can Store Tomatoes in the Fridge

Well, sometimes, that is. Allow us to explain

www.bonappetit.com

 

[Stryder50]

Stop Adding Milk to Boxed Macaroni and Cheese (But Do This Instead)​

MSN

www.msn.com

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Instead of red: 20 Pasta sauces that aren’t marinara​

MSN

www.msn.com

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25 quick and easy game day appetizers​

MSN

www.msn.com

 

[Stryder50]

Creamy Beef and Shells​

This is clearly a straight-out-of-the-skillet type dinner. Just grab your fork and dig right in.

Creamy Beef and Shells

This is clearly a straight-out-of-the-skillet type dinner. Just grab your fork and dig right in.

getpocket.com

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Soft Chocolate Chip Cookies Recipe​

This is the only recipe for chocolate chip cookies that you will need. Perfect cookies with a soft and moist center, melty morsels of chocolate, and crisp edges.

Soft Chocolate Chip Cookies Recipe

This is the only recipe for chocolate chip cookies that you will need. Perfect cookies with a soft and moist center, melty morsels of chocolate, and crisp edges.

getpocket.com

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A Brief History of Pickles​

A Brief History of Pickles

From ancient Mesopotamia to New York deli counters, pickles have played a vital role in the global culinary scene. But where do pickles come from, and how did the cucumber become the standard-issue pickling vegetable in the States?

www.mentalfloss.com

 

[Stryder50]

So there's about 20 here;

Quick noodle dishes for midweek meals​

MSN

www.msn.com

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10 Secrets to the Perfect Lasagna​

MSN

www.msn.com

 

[Stryder50]

Chicken Stir Fry Recipe​

This chicken stir fry recipe is so much better than takeout, and a perfect balance of sweet and savory.

Chicken Stir Fry Recipe

This chicken stir fry recipe is so much better than takeout, and a perfect balance of sweet and savory.

getpocket.com

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The Simple Perfection of Fried Eggs and White Rice​

The great thing about egg rice is that it’s hardly cooking. If you can fry an egg, then you can make egg rice.

The Simple Perfection of Fried Eggs and White Rice

The great thing about egg rice is that it’s hardly cooking. If you can fry an egg, then you can make egg rice.

www.nytimes.com

 

[Stryder50]

Here's an interesting option for those seeking a more vegetable main course;

Grilled Cabbage “Steaks” Recipe​

Skip the sirloin and head straight for the cabbage.​

Grilled Cabbage “Steaks” Recipe

Skip the sirloin and head straight for the cabbage.

getpocket.com

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Might as well throw this in while at it ...

9 Helpful Cooking Tips Straight from Food Scientists​

How’s your culinary chemistry?

9 Helpful Cooking Tips Straight from Food Scientists

How’s your culinary chemistry?

getpocket.com

 

[Stryder50]

The True Story of Wild Rice, North America’s Most Misunderstood Grain​

The Ojibwe people of northern Minnesota are sustained by the real wild rice, which they harvest by hand and dry over fire.

The True Story of Wild Rice, North Americaâs Most Misunderstood Grain

The Ojibwe people of northern Minnesota are sustained by the real wild rice, which they harvest by hand and dry over fire.

getpocket.com

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What Happened When I Ate The Best Brain Foods For A Week​

This is what cutting out sugar and dairy and eating lots of fish and blueberries did to my productivity.

What Happened When I Ate The Best Brain Foods For A Week

This is what cutting out sugar and dairy and eating lots of fish and blueberries did to my productivity.

getpocket.com

 

[Stryder50]

15 uses for your rice cooker besides making rice​

MSN

www.msn.com

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These Are the 3 Healthiest Types of Rice You Can Eat​

These Are the 3 Healthiest Types of Rice You Can Eat

Here, we share all the healthy benefits of eating these scrumptious little grains.

news.yahoo.com

 

[Stryder50]

Blueberry-Lemon Upside-Down Cake Is Everything You Crave​

Never making a pineapple one again.

Blueberry-Lemon Upside-Down Cake Is Everything You Crave

Never making a pineapple one again.

getpocket.com

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The Low-Key Brilliance of the Hungarian Snacking Tray​

This is abundant, crowd-pleasing party food without fuss or formality.

The Low-Key Brilliance of the Hungarian Snacking Tray

This is abundant, crowd-pleasing party food without fuss or formality.

getpocket.com

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What the Heck Is Crab Rangoon Anyway?​

How a fusion of at least four cuisines created a beloved and misunderstood dish.

What the Heck Is Crab Rangoon Anyway?

How a fusion of at least four cuisines created a beloved and misunderstood dish.

getpocket.com