Okay, so maybe I was wrong about Air Fryers...

[Missourian]

Once again it is about learning what something is good at, and not good at.
It is not good at porkchops.
I have a low tolerance for overdone meat.
I made sure the chops were patted as dry as possible to promote forming a crust.
Watched like 6 videos on what temp to use etc.
I find that it is impossible to form a crust and not overcook the center.
I will stick to pan frying chops... far superior. I can perfectly control the doneness..

Try putting them in frozen.

That's what I do to control the internal cooking of steak.

 

[The Duke]

Try putting them in frozen.

That's what I do to control the internal cooking of steak.

Blasphemy!

 

[Blossom]

I like the air fryer especially in this hot weather and also its quick and makes food crispy !

I make alot of stuff but mostly wings and its fantastic for kale chips

 

[Missourian]

Blasphemy!

Alton Brown's Perfect Steak Starts Out Frozen

Cooking a frozen steak may go against every grilling tip you've ever heard, but in this case, you should trust Alton Brown's tried and true method.

www.foodrepublic.com

 

[iamwhatiseem]

It is good for the summer that is for sure.
In fact, when especially a hot day - I put it out on the patio.