Traditional boiled dinner: Corned beef and cabbage

Discussion in 'General Discussion' started by xotoxi, Mar 17, 2010.

  1. xotoxi
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    xotoxi Platinum Member

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    I cooked it all day in the crockpot...

    ...and it was the most fucking disgusting thing that I have ever eaten.

    GODDAMN!!!
     
  2. AquaAthena
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    AquaAthena INTJ/ENTJ

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    Why was it so bad? Did you put sugar in it or something?? :) I love that meal that I never have..lol.
     
  3. Xenophon
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    Xenophon Gone and forgotten

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    "Have some Haggis, heart, liver & lungs cooked in a wee sheep's belly, tatses as good as it sounds!"
     
  4. xotoxi
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    xotoxi Platinum Member

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    I think the biggest problem is that my wife bought a pre-packaged hunk of brisket (rather than going to the butcher) and it was riddled with gristle.

    It was basically one big glob of fat.
     
  5. AquaAthena
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    AquaAthena INTJ/ENTJ

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    Yep, that would do it. No amount of horseradish could even disquise that texture and taste. :eek:
     
  6. Granny
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    Granny Gold Member

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    Phlet!! Gag! Yuke! Pllhert!

    I don't know how anyone can eat this. I have never had someone cook this so it's edible.
     
  7. AllieBaba
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    AllieBaba BANNED

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    You don't want to cook that cabbage all day. You just put it in at the end.
     
  8. PixieStix
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    PixieStix Platinum Member Supporting Member

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    I like corned beef and swiss on rye with mustard. Other than that I do not care for corned beef
     
  9. Ringel05
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    Ringel05 Diamond Member

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    At least we're not having the traditional Scottish meal, haggis.
     
  10. PixieStix
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    PixieStix Platinum Member Supporting Member

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    Oh yuck :eusa_sick:
     

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