Who's gonna milk them cows?

"People don’t understand that if we don’t get more labor, our cows don’t get milked and our crops don’t get picked,” said Tim Wood, a dairy farmer and a member of the Pennsylvania Farm Bureau board of directors.
Yeah, LYING.

DURRRRRR
 
Cows are milked by two or three guys. The hook up the milking machines and unhook them. Democrats really take us for absolute fools. Dairies with a thousand or more cows might have more.

It's harvest time here in Idaho. There are no stoop laborers. Everything is harvested by machine.
What are the top 5 crops harvested in Idaho?
Can you share this info with us?

And how many employees does it typically take to harvest these crops?
 
In another devastating blow to the U.S.'s agricultural sector, the mass deportation of cheap labor are leaving farmers with no one to work their farms.
DUH!
And once again we're talking about mostly red state voters. Voters who voted against their own interests (obviously) without thinking it all through to the final conclusion.
Hopefully they'll be ready to make better choices the next time they go to vote.

According to the United States Department of Agriculture, “In 2020–22, 32 percent of crop farmworkers were U.S. born, 7 percent were immigrants who had obtained U.S. citizenship, 19 percent were other authorized immigrants (primarily permanent residents or green-card holders), and the remaining 42 percent held no work authorization.” Any farm owner who voted for Trump’s mass deportation regime was voting against their own business interests (to say nothing of putting their now plummeting and critical soybean sales to China in the middle of his trade war), and if they didn’t know that, then my cold-hearted finance brain has little sympathy for people who have proven to not understand the business they have been trusted to manage. I took a whole class in school about what happens to managers like this.

"People don’t understand that if we don’t get more labor, our cows don’t get milked and our crops don’t get picked,” said Tim Wood, a dairy farmer and a member of the Pennsylvania Farm Bureau board of directors. Yes, and a lot of those people who oversee that labor voted to expel it from the country, and are now upset that they have to deal with the repercussions of their actions. I have long been told what is happening now is the fairness of the market punishing inefficient operations. In fact, I was told that it’s a good thing to get new managers into these operations so they can be run more efficiently and create more economic growth for the rest of us.


Politico notes that “The U.S. agricultural workforce fell by 155,000 — about 7 percent — between March and July, according to an analysis of Bureau of Labor Statistics data.” There are countless stories about immigrants being terrified and not showing up to work across the country because of Trump and ICE’s vast kidnapping operation, and the BLS data and recent Dallas Fed Surveys backs up what logic tells us. If people who owned businesses wholly dependent on undocumented labor supported a man telling them he will deport every undocumented person in the United States, what else should they expect for their businesses other than the mounting desperation that is unfolding right now?



You need to break your addiction to slavery.
 
It's harvest time here in Idaho. There are no stoop laborers. Everything is harvested by machine.

Estimated Worker Needs

Using the earlier per-acre worker-intensity estimates, plus knowing that many farms will spread work over time, etc., here are estimates:
CropAssumed labor per acre at peak (or average for maintenance + harvest)Estimated peak / seasonal workers needed statewide
Potatoes~2–4 workers per 100 acres during harvest + some maintenance workersWith ~315,000 acres: that’s ~ 6,300 to 12,600 workers for peak harvest, plus maybe a few hundred additional for maintenance over the season.
Sugar Beets~1 worker per 75–100 acres at harvest + maintenanceWith ~169,000 acres: ~ 1,700 to 2,300 workers for beet harvest + maintenance.
Wheat~1 worker per 250–400 acres at harvestWith ~1,110,000 harvested acres: ~ 2,800 to 4,500 workers for peak harvest.
Hay / Alfalfa Hay~1–2 workers per several hundred acres (cutting, baling)With ~1,330,000 acres: maybe 1,300 to 2,800 workers during hay cutting/baling peaks.
BarleySimilar to wheat for harvest phases: ~1 worker per 300–400 acresWith ~500,000 harvested acres: ~ 1,200 to 1,700 workers during harvest.

Combined Estimate

If you add them up, the combined requirement for seasonal/peak labor for all five crops, during their harvest/most labor‐intensive times, might be on the order of:
~12,000 to ~23,000 workers
 
In another devastating blow to the U.S.'s agricultural sector, the mass deportation of cheap labor are leaving farmers with no one to work their farms.
DUH!
And once again we're talking about mostly red state voters. Voters who voted against their own interests (obviously) without thinking it all through to the final conclusion.
Hopefully they'll be ready to make better choices the next time they go to vote.

According to the United States Department of Agriculture, “In 2020–22, 32 percent of crop farmworkers were U.S. born, 7 percent were immigrants who had obtained U.S. citizenship, 19 percent were other authorized immigrants (primarily permanent residents or green-card holders), and the remaining 42 percent held no work authorization.” Any farm owner who voted for Trump’s mass deportation regime was voting against their own business interests (to say nothing of putting their now plummeting and critical soybean sales to China in the middle of his trade war), and if they didn’t know that, then my cold-hearted finance brain has little sympathy for people who have proven to not understand the business they have been trusted to manage. I took a whole class in school about what happens to managers like this.

"People don’t understand that if we don’t get more labor, our cows don’t get milked and our crops don’t get picked,” said Tim Wood, a dairy farmer and a member of the Pennsylvania Farm Bureau board of directors. Yes, and a lot of those people who oversee that labor voted to expel it from the country, and are now upset that they have to deal with the repercussions of their actions. I have long been told what is happening now is the fairness of the market punishing inefficient operations. In fact, I was told that it’s a good thing to get new managers into these operations so they can be run more efficiently and create more economic growth for the rest of us.


Politico notes that “The U.S. agricultural workforce fell by 155,000 — about 7 percent — between March and July, according to an analysis of Bureau of Labor Statistics data.” There are countless stories about immigrants being terrified and not showing up to work across the country because of Trump and ICE’s vast kidnapping operation, and the BLS data and recent Dallas Fed Surveys backs up what logic tells us. If people who owned businesses wholly dependent on undocumented labor supported a man telling them he will deport every undocumented person in the United States, what else should they expect for their businesses other than the mounting desperation that is unfolding right now?


Cows are milked by part-time workers who come in before their regular jobs, to clean the milking machines, hook them up, unhook them and clean and put them away. A dairy farm might have two full time employees.
 

Estimated Worker Needs

Using the earlier per-acre worker-intensity estimates, plus knowing that many farms will spread work over time, etc., here are estimates:

CropAssumed labor per acre at peak (or average for maintenance + harvest)Estimated peak / seasonal workers needed statewide
Potatoes~2–4 workers per 100 acres during harvest + some maintenance workersWith ~315,000 acres: that’s ~ 6,300 to 12,600 workers for peak harvest, plus maybe a few hundred additional for maintenance over the season.
Sugar Beets~1 worker per 75–100 acres at harvest + maintenanceWith ~169,000 acres: ~ 1,700 to 2,300 workers for beet harvest + maintenance.
Wheat~1 worker per 250–400 acres at harvestWith ~1,110,000 harvested acres: ~ 2,800 to 4,500 workers for peak harvest.
Hay / Alfalfa Hay~1–2 workers per several hundred acres (cutting, baling)With ~1,330,000 acres: maybe 1,300 to 2,800 workers during hay cutting/baling peaks.
BarleySimilar to wheat for harvest phases: ~1 worker per 300–400 acresWith ~500,000 harvested acres: ~ 1,200 to 1,700 workers during harvest.


Combined Estimate

If you add them up, the combined requirement for seasonal/peak labor for all five crops, during their harvest/most labor‐intensive times, might be on the order of:
~12,000 to ~23,000 workers
Harvesting potatoes. Are those two white guys?


Tons of sugar beets around here. They are harvested like this.


Surely wheat has to be harvested by hand. Ummm no.


Let's hear it for hay


Barley anyone



It's a whole new world. I'm in farm country. There are no field workers around here. Just machines.
 
Harvesting potatoes. Are those two white guys?


Tons of sugar beets around here. They are harvested like this.


Surely wheat has to be harvested by hand. Ummm no.


Let's hear it for hay


Barley anyone



It's a whole new world. I'm in farm country. There are no field workers around here. Just machines.


Thats awesome. Less bad jobs we need workers for.
 
Harvesting potatoes. Are those two white guys?


Tons of sugar beets around here. They are harvested like this.


Surely wheat has to be harvested by hand. Ummm no.


Let's hear it for hay


Barley anyone



It's a whole new world. I'm in farm country. There are no field workers around here. Just machines.

Oh Evil, it still takes workers, as defined in Post #44.
This is actual, factual DATA.
You got a few pictures.........LOOOLLLOLLLLOLLL
 
Oh Evil, it still takes workers, as defined in Post #44.
This is actual, factual DATA.
You got a few pictures.........LOOOLLLOLLLLOLLL
Yeah. It takes the machine operators. How many field workers do you see? The day of the field worker is over.
 
Two or three professionals.
You don't get it do you, the only places where illegal alien workers are being used are in deep blue regions, where they are protected.

Modern day slaves.
 
Cows are milked by part-time workers who come in before their regular jobs, to clean the milking machines, hook them up, unhook them and clean and put them away. A dairy farm might have two full time employees.
Trump needs to do an immediate press release and inform these farmers of that?
 
15th post
Two or three professionals.

Those professionals would be people, right?

So, if a farm has cows, it needs PEOPLE to make sure the cows get milked. And if the farm can't get PEOPLE, then it has a problem, right?
 
Those professionals would be people, right?

So, if a farm has cows, it needs PEOPLE to make sure the cows get milked. And if the farm can't get PEOPLE, then it has a problem, right?
Yeah. Not ILLEGAL ALIENS!

DURRRRRR
 
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