Well? What did you have for dinner tonight??

Last night I made baked bolognese. Absolutely fabulous! Just had some leftover for an early lunch . . .it's even better today. I love how Italian food does that.


Don't tell an Italian person that.
 
Surf and turf

A nice 10 oz sirloin, crab legs and grilled scallops a salad and some sauteed green beans
 
Grilling some mushroms with flank steak and scallops.
 
What's dales sauce?

crystal-hot-sauce-metarie-la.jpg
 
15th post
Whole grain pasta with spinach and shrimp. BUT wifey made the most unique sauce. She cooked carrots, tomatoes, jalapenos and bell peppers, then blended them with cream and Romano cheese. It was amazingly good over the pasta.
 
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