Well? What did you have for dinner tonight??

Pork tenderloin that was going to be grilled but it got late so after seasoning it I pan seared it but good, rice or pasta (for those who don't like rice :rolleyes:) and corn. Nothing exciting but oh so very tasty.
 
I made Pulled Pork in a really old Drip Roaster. Any meat you cook in this comes out juicy and tender.
 
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This was dinner last night, grilled chicken marinated in Korean Barbeque sauce overnight.
 
We had a huge power outage in my area. All of our traffic lights were down. Main major highways, and we had flashing lights because the power was out. Talk about confusion. So, I waited and then after about 20 minutes, they were restored and I went to the Steakhouse. Now my belly hurts :-/
 

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