Now, that’s better...thank you
What I quoted ^, from your post,
was the end of your first paragraph...
Deforestation
I read no further and started googling...
Agriculture is the leading cause of deforestation
- Agriculture is the largest single cause of deforestation and severe forest degradation.
- Except in Africa, large-scale livestock ranching and plantation agriculture are generally overtaking small-scale farming as primary causes of conversion.
- Soy supplies one-fourth of vegetable oils globally, and demand is expected to rise to 300 million tons by 2020 globally.
- Global palm oil production is expected to nearly double by 2020.
From the page I linked to below,
plant plantations, not livestock ranching,
was the main focus and concern
From the article....
to meet worldwide demand for consumer products is leading to deforestation and a range of ecological and social impacts.
As a result, agriculture is widely believed to be one of the main causes of deforestation. Around the world, forests are giving way to plantations for oil palm, soy, rubber, coffee, tea, and rice among many other crops.
Of increasing concern is the soaring popularity of biofuels. Biofuels are generated from oils extracted from plants such as oil palm – which are often grown on land cleared of natural forests.
Rising demand for soy, palm oil, cocoa and coffee is translating into expanding plantations for these crops worldwide. Many of us unwittingly contribute to forest conversion in our consumption of everyday products. For example, palm oil is used to make a whole range of cosmetics, detergents and food products including shower gel, margarine, and ice cream. Soy beans are used to make cooking oils, bread, puddings and sweets and are used in the manufacture of paints, adhesives, fertilizer and insect sprays. And for paper products, pulpwood plantations clear acres of forest to satisfy demand.
Forest Conversion- WWF
Now, let’s engage ourselves in a rational discussion
If the livestock industry ceased to exist,
or remained on a scale of, next to nothing,
wouldn’t that only accomplish a role reversal?
If plants are a major contributor to FC, now,
what will happen if, the only source of food for humans,
is grown, not bred
Instead of cow poo contaminating our water,
it’ll be insecticides and pesticides...no
Instead of hormones and antibiotics,
an equivalence will be created for crops...no
GMO crops that will produce more, grow faster,
taste better, infuse flavor, last longer,...no
What about all the different products
that plant sources are found in/used for, now?
Please read the entire page I linked to
and respond to any or all of my questions
Oh, one last question
Why do you view the symptoms
of the real problem, as the problem?