Is there a coming US food crisis?

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I doubt any of the fat asses who eat that fake food will starve.
No, but they'll die a slow death from diabetes, heart disease, cancer & obesity from the processed garbage that corporate America poisons American's diets with.
 
No, but they'll die a slow death from diabetes, heart disease, cancer & obesity from the processed garbage that corporate America poisons American's diets with.

They poison themselves. In any case, everybody starts dying a slow death as soon as they're conceived. Some just get there quicker than others.
 
The Mormons have a great system. Very popular with preppers, and not really expensive, either. Check them out.


Their stores aren't limited to Mormons; I buy a sizable supply through them every year or so, on top of my own supplies of dried veggies and meats.

most mormons keep 1-2 yrs worth of food on hand at all times,,
 
In his 3rd autobiography written before he was 40, notable narcissist Barack Obama described grasshoppers as crunchy.

And dog meat was tough but snake meat was even tougher.

I guess it would depend on the method of cooking. If you cooked dog meat low and slow, it might get tender.

We used to go to the annual rattlesnake roundup outside Strawn, Texas every year. They had cooking contests competing over who could cook them the best, and also people who make belts and hatbands and other stuff out of them.. Nowadays the big one is in Sweetwater, Tx. several other places have them as well. Pretty cool; everybody should go to one at least once.

This year's is already over:

 
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I get up in the morning
Drink a cup of coffee
I look out of the window
I try to get it started.......



~S~
 
I used to think that too. But now, the squirrels have Raccoon Round Worm, the raccoons are carrying rabies, the deer and elk have wasting away disease.
If times get hard, the elite have decided that we are not entitled to ammunition, seeds, water, soil, or clean air. That's just for starters. Any private property is out of the question...
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Hs anyone seen the price of seed lately?
 
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I just broke into the new bunch of beef I got from a member of my church. Completely pastured and then hay fed in the winter. Grown by friends of mine who are just as assiduous as I am about only putting clean food in my body. My friends know that almost no corn these days can be truthfully called "organic" or non-GMO.

I started browning some hamburger to start a soup with, and I was blown away by a beautiful smell I hadn't smelled in a very long time -- beef like we ate as kids, before industry started poisoning our food.

And it was cheap! I bought a quarter of a calf and it came out to be less than $5 per pound! The steaks and short ribs are calling my name from the freezer!

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Same thing around here. Local beef, local butchers. One of the kids will drop your order at your doorstep.
 
The latter effects of the War with Iran, & The Strait of Hormuz being closed, will not fully affect Us, until approx. next month.

Farming will be hit extremely hard
 
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