Frankenvoter
Active Member
- Mar 23, 2019
- 146
- 24
- 43
Survey finds fecal matter on every McDonald's touchscreen it tested
Mmmmmmmm, makes me want to go to McDonalds.
Now of course I expect them to blow it off and say something like "these types of things have always been there, every doorknob you touch, every faucet handle or touchscreen".
While this is true, the real question is "how often do your slacker employees clean the screens?" (probably next to never). Same thing with the shake machine, it's supposed to be torn down and cleaned every night, SUPPOSED to, but now that more and more McDonalds are open 24 hours you can't count on it (cough) listeria outbreak incoming (couch cough).
I go by "oil smell" these days IF I go to fast food at all, you can tell when it hasn't been changed in a while. And if it hasn't been changed in a while you know it hasn't been cleaned either, just like the other cooking items and (worse) refrigerators where spills happen, then no cleanup followed by "crustification" (that's too much work, if they want that done too they'd better just give us the $15).
I suppose going forward it might be a good idea to bring your own disinfectant with you and do the job they wont, nothing survives Formula 409.
Mmmmmmmm, makes me want to go to McDonalds.
Now of course I expect them to blow it off and say something like "these types of things have always been there, every doorknob you touch, every faucet handle or touchscreen".
While this is true, the real question is "how often do your slacker employees clean the screens?" (probably next to never). Same thing with the shake machine, it's supposed to be torn down and cleaned every night, SUPPOSED to, but now that more and more McDonalds are open 24 hours you can't count on it (cough) listeria outbreak incoming (couch cough).
I go by "oil smell" these days IF I go to fast food at all, you can tell when it hasn't been changed in a while. And if it hasn't been changed in a while you know it hasn't been cleaned either, just like the other cooking items and (worse) refrigerators where spills happen, then no cleanup followed by "crustification" (that's too much work, if they want that done too they'd better just give us the $15).
I suppose going forward it might be a good idea to bring your own disinfectant with you and do the job they wont, nothing survives Formula 409.