Woodznutz
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- Dec 9, 2021
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- #21
Well, with the serious decline of some popular ocean species serving up the Asian carp may not be a bad idea. They taste good and have little mercury in them. They are also 'clean feeders', unlike some other carp species.In a book I am listening to it told the story of how Columbia dealt with the lionfish problem. They got the top chefs in the country to create recipes for using lionfish and the top end restaurants started serving it, then they got the Catholic Church in the country to push their members to eat it on Fridays. The end result was a large enough drop in the lionfish population it was no longer harming the local fish in the area.
Creative solutions.
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