Cheers!

Great concept!

Bank Vault Restaurant (Colorado, USA)

Located in the old Denver National Bank building, this Old World steakhouse offers dining in private cherry wood booths once used by bank customers to view their safety deposit boxes. You can actually experience some of Denver's most romantic private dining inside the 100 year old bank vault. Tour the wine cellar, located 35 feet below ground in the original cash vault.

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The exotic bar series begins:


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"Ozone" - in Hong Kong

Wow! That's some fancy bar.....I need a beer. Been working hard in my garden...I'll take more pictures later... but right now I just need a beer....
 
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Such a beautiful Saturday morning here in Texas...sun is out, cool, just right for some outdoor work and fun. Hope everyone is having a great day.....:smiliehug:
 
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I made a Great Breakfast in the afternoon :lol:

I have to do homework all weekend so will be at the board while researching and writing papers.
 
I made a Great Breakfast in the afternoon :lol:

I have to do homework all weekend so will be at the board while researching and writing papers.


Me too, scrambled eggs with cheese, bacon and biscuits.....and coffee.....yeah!
 
I made a Great Breakfast in the afternoon :lol:

I have to do homework all weekend so will be at the board while researching and writing papers.


Me too, scrambled eggs with cheese, bacon and biscuits.....and coffee.....yeah!

Same I added a little garlic concoction to the eggs and my better half loved them.
 
Hi, drifter. Hope the studying is going well. :)

I didn't do anything yesterday.

I have to meet with my group on Tuesday.

Today I will write my part of the paper for the group thing, study for a math test.

Next week I will do my Dictator's project, I know I am cutting it close but.....I am sick of school........
 
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I made a Great Breakfast in the afternoon :lol:

I have to do homework all weekend so will be at the board while researching and writing papers.


Me too, scrambled eggs with cheese, bacon and biscuits.....and coffee.....yeah!

Same I added a little garlic concoction to the eggs and my better half loved them.


I did too....only I just used a little bit of the garlic powder and onion powder...not too much, just enough to enhance the taste.....they were so good.
 
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