Today's Breakfast

[seeJudy]

2014-5-19

Mashed potato, boiled egg, asparagus&cheese, tomatoes, pineapple, oat porridge with blueberries and yoghourt.

 

[seeJudy]

A girl's breakfast on 2014-5-20

The stuff is corn syrup in the cup. I'll say no more as for the other stuffs.

 

[Mr. H.]

I'd puke if I ate all that in the morning.

 

[Jughead]

I believe it's going a little overboard with the healthy breakfast.

 

[Mr. H.]

Corn syrup in a cup.

It's what's for breakfast.

 

[Mr. H.]

That lot is a hangover's worst nightmare.

 

[Mr. H.]

I'v stared down some ugly meals before but this is just downright hideous.

 

[Mr. H.]

Why is the napkin made to be so inaccessible?

And the table setting... it's so... how should I say... sans canif.

 

[williepete]

Got to die of something. Might as well be from good food.

I'll take a proper Bumper at least once a week:

 

[Capstone]

 

[Mr. H.]

The breakfast of motherfucking champions...

Boo yah...

 

[Mertex]

Ummmm, yummmy.....

 

[seeJudy]

Finally I understand that you need meat in your breakfast ... at least the eggs need to be fried ...

 

[Mertex]

Finally I understand that you need meat in your breakfast ... at least the eggs need to be fried ...

I would cook mine a little longer, but those are fried, just not cooked to death....

This is how mine look like when I cook them....

 

[HereWeGoAgain]

Ummmm, yummmy.....

Now you're talken!

 

[HereWeGoAgain]

Finally I understand that you need meat in your breakfast ... at least the eggs need to be fried ...

I would cook mine a little longer, but those are fried, just not cooked to death....

This is how mine look like when I cook them....

We have a Mexican joint by the house that does a buffet on weekends. I shit you not,this thing is damn near eighty foot long. They'll make Mexican omelets and everything in between to order right there in the dinning room as well.
Problem is,every time we go we have to take a nap when we get home.

 

[Mr. H.]

My favorite hangover buster: A half order of biscuits and gravy, covered in grilled onions, topped with an egg over easy.

 

[HereWeGoAgain]

My favorite hangover buster: A half order of biscuits and gravy, covered in grilled onions, topped with an egg over easy.

I love me some biscuits and gravy. Never tried em that way,sounds good though.

Huevos rancheros with REALLY HOT sauce and a michelada(or two) is my go to cure.

 

[Pennywise]

You need mostly protein in your breakfast. I eat eggs almost every day.

 

[Swagger]

I eat porridge with two tablespoons of brown sugar and a big handful of blueberries all mixed in together almost every morning.

The weekend, however, is a completely different story. I start the morning by yawning like a bear after sleeping in 'til ten or eleven, then I have a long scratch followed by a steaming hot shower. After getting dressed, ambling downstairs and giving the missus a squeeze, the fun really begins. Usually I've got a bit of a hangover on Saturday morning, so I'll run you through that routine. Start by frying a finely chopped onion and chopped-up garlic in butter, then throw in four rashers of bacon. While that's all gently sizzling, break three eggs into a bowl, pour a splash of milk in and whisk. After whisking thoroughly, grate some parmesan cheese into the mix, followed by three finely chopped finger chillis. Shove the bacon aside, spead out the onion and garlic and pour the egg, cheese and chilli mix into the pan. Wait until the mix starts to cook through and solidify, then put two pieces of toast in the toaster. Flip what has now become almost like an omlette and turn off the heat. Butter the toast when it's done, put the omlette-like result on top and accompany with the bacon. Finish off with a large squirt of HP brown sauce (you'll have to look that up, as I've never seen it sold in America) and a steaming hot mug of tea. The spice really helps you sweat-out the hangover, fellas. Plays havoc your arsehole in the afternoon, though.

"You eat some o' the wierdest shit for breakfast, honey" is what she used to say. I think she's got used to it now.