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did you put a dried red pepper in each jar? Mmmmmm Mmmmm. My sis used to pickle them for us. I love em'.It's been a good years cukes. She put up 11 quart jars of dill pickles, after we bought a huge bouquet of fresh dill from an Amish market last weekend.
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did you put a dried red pepper in each jar? Mmmmmm Mmmmm. My sis used to pickle them for us. I love em'.
It's been a good years cukes. She put up 11 quart jars of dill pickles, after we bought a huge bouquet of fresh dill from an Amish market last weekend.
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So does this mean you are ready for the great Reset?It's been a good years cukes. She put up 11 quart jars of dill pickles, after we bought a huge bouquet of fresh dill from an Amish market last weekend.
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So does this mean you are ready for the great Reset?
Yum!
When we were tweens, my cousin and I would sneak into the pantry and steal a jar of dill or sweet pickles my aunt put up. Then we'd run upstairs to her room real quick like bunnies on crack and snarf them while watching Creature Feature or some other thing we weren't supposed to be watching.
Good times...
No, but we are ready for the Great Pickle Famine of 2024.
Pickles Uber Alles.
There's going to be a pickle famine????? I better plant more cukes
Where do you live, exactly?
Askin for a friend...
It's been a good years cukes. She put up 11 quart jars of dill pickles, after we bought a huge bouquet of fresh dill from an Amish market last weekend.
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I just gotta ask.........did she can those or fermenting???
She just poured hot vinegar brine in there and sealed them up.
And what , precisely , was your contribution Cheerleader Mr Galt?
That looks so good.It's been a good years cukes. She put up 11 quart jars of dill pickles, after we bought a huge bouquet of fresh dill from an Amish market last weekend.
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That looks so good.
Now I want to pickle some bologna.
Mrs MOe is from Michigan and pickled bologna is a big thing there. We just make it and keep it in the fridge.Never tried that before, but those pickled hot sausages they used to have a jar of in bars are pretty good. Pickled carp is good too. There's an old man that used to have a garage sale here. He use to sell jars of it that he made, it had a sweet and sour taste.