High_Gravity
Belligerent Drunk
I have been barbequing alot this summer, usually just chicken so far and pork chops, along with the usual hamburgers and hot dogs. I want to try to do different things on the grill this summer, I usually marinade the meat in Dales sauce.
You can use this sauce on pretty much anything, so its usually what I use to marinate the meat the night before, anyone care to share anty barbeque secrets?
You can use this sauce on pretty much anything, so its usually what I use to marinate the meat the night before, anyone care to share anty barbeque secrets?