Yeah, I don't think any of you have actually worked in fast food. The ordering system for mcdonalds is alot more complicated then you'd think, and letting people use machines to do it only produces more mistakes. The people on the 'table' where the food is assembled go off of what is entered at the FC/BC, and the customers generally don't understand how it's supposed to be wrung up. For example, right now, MCD'S is running something called the "mcpick" or whatever. The way these ordering systems work, it will not automatically bundle the items for the "mcpick" so when a customer rings up a mcchicken and decides they want something like a mcdouble later in the order, do you honestly think they'll know how to void the item and renavigate to re-enter the 2 for 2 option? Of course not, and even when they do this, it just ***** up the assembly on the table, slowing everything down. Let's not forget that at the front counter there are generally only 2-3 people actually taking orders, the majority of employees work on table/the headset/cleaning.. And they're not going to automate all of that anytime soon. That's just one example in regards to the "automated ordering." Then there's the problem of people deciding to ring up a bunch of shit and voiding it off, the way the system works, it appears on the table's screen before the order is even done, and it's expected that they begin basic assembly at that point... (For the record, I don't support a $15 minimum wage.)