Discussion in 'Food & Wine' started by JBeukema, Jul 27, 2009.
That 1/2 & 1/2 (Guinness/Harp) is fuckin' awesome
You just discover the black and tan, JB?
mixing shitty beers. i am not surprised.
Apparently, the bars around here call it a 1/2&1/2. They make their Black and Tans with Guinness and somethin' I don't remember the name of.
They're good beers, and you don't mix them
i am glad to hear that. what's the half and half part then? you have two bottles and take a sip alternately?
You layer them. Nowhere near the same as mixing them.
You float the Guinness on top of the Harp
Black and Tan - Wikipedia, the free encyclopedia
harp and guinness
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