Ernie S.
Diamond Member
Of course, I get it. I spent most of my career working for people that had acquired some capitol and started a business that would benefit from someone with my expertise. My contributions made well off people wealthy and me comfortable, eventually resulting in me being able to open a small business of my own.The rich have provided me with the opportunity to succeed in my field and to live fairly comfortably in my semi-retirement.
I've owned my business for five years, and no one has ever quit. Business owners know if we hire the right people and take care of them, they will take care of us. I can go on vacation for a week and not worry about the business at all. However, that is because I have hired the right people, trained and supported them and worked with them to establish and document procedures. I also deal with staff who can't cut it and get rid of them. That is critical to a healthy business. None of my good employees were ever threatened by my firing the bad ones.
Without great ownership and management though, it all falls apart. The employees can't do those things themselves. Government sure as hell can't do it. Even when you do it well and have great staff, they have no idea how much hits me dealing with government, financing, doing deals, making payroll. And if I am not compensated for it, I am not going to do it. Period. Liberals are idiots.
I'm glad you get it, Ernie.
But DAMN!
Taxes, licenses, inspections and regulations cost more than my lease, and people want to rip me off.
Taxes! Geeze! Every time I sell a $4.00 shot of whiskey, The state gets $0.50 and the feds get a dime. An $8.00 shot costs a dollar just in taxes.
I can only buy liquor from the State of Alabama and beer from approved distributors. There are 3 in my area and if I want to sell Anheuser Busch products, I have to deal with only one. Miller products, another with a 3rd handling imports and crafts.
The distributors know they have me by the nuts. I pay about 10% more for my beer than you would from a grocery store and I buy it 40 or 50 cases at a time.
My people don't quit either. As a matter of fact, if one did now I could get someone in to take their place in an hour. I have a list of people wanting to work for me.
I used it last week when I finally found exactly where 20 or 30 beers and a bottle or more of rum were going each week. I used it once before when I caught an employee with drugs on site.
I did a full physical inventory every day for 2 weeks to be certain. That involves removing nearly every bottle of beer in a 10 foot long chest cooler, (roughly 1,000) counting and putting them back in, counting full cases in storage, and measuring every liquor bottle in the place. This all had to be completed before the staff arrived.
Some times I started it at 4 AM, once we had closed and cleaned up, sometimes 8 or 10 AM.
I've relaxed. I did Miller products today, mostly because I needed to get 5 cases cold for tonight and had to rotate new product to the bottom.