Luncheon Meats

[Larsky]

What is your favorite?

I do enjoy this. It makes a superior Italian Beef when prepared in the Vienna Gravy:

Top Round London Broil Roast Beef | Dietz & Watson™

 

[Vastator]

Anyone who uses ketchup on cold cuts should be shot. Just throwing that out there...

 

[Penelope]

I read Trump uses catsup on steak.

 

[JoeMoma]

I read Trump uses catsup on steak.

catsup (ketchup) makes an excellent steak sauce. Loved it as a kid, and still love it as an adult.

 

[TNHarley]

If you need sauce for a steak, the cook is doing it wrong.

 

[Coloradomtnman]

Braunschweiger: for those that love to spread on their bread liver paste and mechanically separated meat bits.

Mmmm-mmmmm.

 

[JoeMoma]

Here is my favorite.

sometimes I will warm it up and eat it like a steak (without ketchup).

 

[Larsky]

Braunschweiger: for those that love to spread on their bread liver paste and mechanically separated meat bits.

Mmmm-mmmmm.

With onion and horseradish!

 

[TNHarley]

Braunschweiger: for those that love to spread on their bread liver paste and mechanically separated meat bits.

Mmmm-mmmmm.

With onion and horseradish!

 

[Joanimaroni]

I read Trump uses catsup on steak.

And he likes well done steak. Yuk.

 

[JoeMoma]

I read Trump uses catsup on steak.

And he likes well done steak. Yuk.

And some people like their steaks practically raw. To each their own.

 

[Jimmy_Chitwood]

I read Trump uses catsup on steak.

And he likes well done steak. Yuk.

Obama ate puppy dogs and bragged

 

[TNHarley]

Medium. No more, no less.

 

[Larsky]

I read Trump uses catsup on steak.

And he likes well done steak. Yuk.

 

[yiostheoy]

I read Trump uses catsup on steak.

... just like a little kid.

 

[Not2BSubjugated]

Can't have a discussion about luncheon meat without including this shit right here. . .

 

[yiostheoy]

I read Trump uses catsup on steak.

And he likes well done steak. Yuk.

That's funny because I prefer well done meat.

There are more vitamins in bloody meat, but less chance of contamination with well cooked meat.

Normally I will brown my meats in a frying pan and then simmer them for a couple of hours to soften them so they fall apart with a fork.

 

[martybegan]

I always go for Boars Head Brand stuff.

 

[yiostheoy]

Can't have a discussion about luncheon meat without including this shit right here. . .

Fried spam actually does not taste that bad.

Can give you a stomach though from all the grease.

 

[Not2BSubjugated]

Lol, growing up in Hawaii, one tends to build an immunity to spam, particularly in musubi form.