HereWeGoAgain
Diamond Member
- Thread starter
- #41
Absolutly love mine. We use it all the time. The meat grinding attachment is pretty to make ground beef, chicken, and turkey as you can all sorts of fun spice into the mix. The sausage making was fun, but working casing can be a real pain. Happy Baking!
Thank you!!
This is the kind of info I was looking for.
So the sausage stuffer works if you're patient or is it a fail?