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"Always be real meat' "Animals not going away"Animals aren't going away. There will always be real meat. You can enjoy test tube steaks though. Cheers!
When your time comes, won't you hate lying in the hospital dying of nothing?IMHO, the best choice, by far. Especially here in the U.S..
I laugh about all the Hoo-ha about meat prices..and then go and buy my tub of extra-firm tofu...at $1.49.
The occasional salmon fillet and such....lots of salads....will add 10 years to the average life. Quality years..ya know..not wearing an oxygen mask?
Ah, tofu. This explains a lot about you.
Straight Talk About Soy
The Takeaway: Soy is a unique food that is widely studied for its estrogenic and anti-estrogenic effects on the body. Studies may seem to present conflicting conclusions about soy, but this is larg…www.hsph.harvard.edu
cei.org
www.aei.org
www.foxnews.com
.I won't be eating that shit. I'll just shoot my own rabbit, wood pigeon, pheasant etc..
I hope to die at home....but I have a whole raft of dead friends and acquaintances--who died in their early 50's to early 60's. They essentially chose to eat and sometimes smoke, themselves to death...heart disease, stroke, prostate cancer, lung cancer. Most of them had early warning signs, but would not, or could not take the steps to prolong their lives.When your time comes, won't you hate lying in the hospital dying of nothing?
We used to shoot rabbits as kids, gut the rabbits, and dry the skins out in the sun with salt..
After seeing the damage the rabbit/s did to my apple tree a few weeks ago, yep. I'm on my way to get a pellet gun.
Rabbit is tasty and the pelts make nice warm gloves!
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.We used to shoot rabbits as kids, gut the rabbits, and dry the skins out in the sun with salt.
What's wrong with venison and goat?'Ill stick with eating red meat from animals with hooves, except venison &/or goat meat. As far as climate alarmists go their religion looong ago had been irrefutably proven disingenuous. The climate alarmists fantasy of one world without borders is the drive for all their bogus propaganda & absurd concoctions they attempt to foist upon the general global public as the Savior of the planet earth. With 50 years of 100% doom & gloom failed prophecy of climatic destruction of the planet earth all we folks gifted with the gift of good old common sense can do, is sit back & watch the climate alarmists comedy of errors show!
Wrong Again: 50 Years of Failed Eco-pocalyptic Predictions - Competitive Enterprise Institute
Modern doomsayers have been predicting climate and environmental disaster since the 1960s. They continue to do so today. None of the apocalyptic predictions with due dates as of today have come true. What follows is a collection of notably wild predictions from notable people in government and...
18 Spectacularly Wrong Predictions Were Made Around the Time of the First Earth Day in 1970, Expect More This Year
Tomorrow is Earth Day 2022 and marks the 52nd anniversary of Earth Day, so it’s time for my annual CD post on the spectacularly wrong predictions that were made around the time of the first Earth Day in 1970….. In the May 2000 issue of Reason Magazine, award-winning science correspondent Ronald...
Hindsight in 2020: Report says dire climate predictions have failed to materialize
The year 2020 is ending as it began in some ways -- with politicians sounding the alarm over the "existential threat" of climate change and its allegedly catastrophic impacts.
.What's wrong with venison and goat?'
There is very good reasons to supplant natural beef with man made beef. Scientist have been working on this for years, trying to get the right texture, nutritional content, and affordability. However the one thing that they have not succeeded in doing is getting same taste and aroma of beef while keeping the texture. Currently artificial beef taste more like chicken than beef and lacks the aroma of beef. Until it has aroma, taste, and texture of beef, it will not replace it. However, if the cost is low enough then if just might catch on in some parts of the world that can't afford beef. Reducing beef consumption will be good for our health and the environment.
Report: Some lab-grown meat pushed by WEF and Bill Gates as a remedy for climate change is made of 'immortalized' cancer cells | Blaze Media
Technocrats appear keen to preclude the masses from eating real meat in hopes of combatting the specter of climate change and making more money. While there is a significant push under way for people to surrender steaks, burgers, and hot dogs and instead eat bugs and algae, climate alarmists and...www.theblaze.com
Essentially, scientists have figured out a way to make meat cells to reproduce without stopping, much like a cancer cell.
They say it will be used to feed the world and that people will get used to the taste and like it.
I think Bill Gates wants to start using it in food at the end of this year.
Isn't science great!
They say it will be used to feed the world and that people will get used to the taste and like it.
Rabbits stink inside, so you don't want to spill the intestines etc.. when cutting them open..
Although I've never tanned a rabbit pelt, I have a library of instructions for tanning most kinds of hide. I guess I'd be boning up on preserving rabbit pelt.
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Who ever said I get my meat at the chain grocery store? I buy most of my beef, pork, chicken and fish either directly from the farm or from small local butcher/seafood markets.If restaurants and grocery stores only sell the synthetic version, especially without telling you, what will you do about it?
Goat and Venison that I have eaten do not taste like beef. I suspect the problems in replacing 130 billion pounds of beef the world eats each each year with goats and venison would have it's own problems just as bad as cattle.What's wrong with venison and goat?'
That would be nice, however it is not very practically. Couples like to have families. Generally the poorer they are the bigger the family.Bet you a million dollars that when they have the populations eating fake meat and crickets, the elite will still be packing in Wagyu steaks.
Wouldn't be a lot easier to just slowly back off on the number of babies people keep having and let the population come back down naturally to a level that the earth can sustain well?
.Rabbits stink inside, so you don't want to spill the intestines etc.. when cutting them open.
We just used to pin the skin fur side down on some wood, and rub salt into the skin, then leave them in the sun. Apart from having some dried rabbit skins about, we never actually did anything with them
Which is the problem.....the best thing that can happen to Africa is for their population to decrease.....there are too many of them as it isInteresting take on it. I'm guessing you're alleging that this is some sort of secret 'poison' being foisted on us....like fluoride in the water, GMO's or, ***gasp*** vaxxing, right?
Logic..which is not usually your friend--says that if there was a cheap, infinitely renewable source of protein, the population would surge upwards across the Globe. Probably stay the same here in the US..as most get enough to eat anyway. But Africa and Asia would boom!
Report: Some lab-grown meat pushed by WEF and Bill Gates as a remedy for climate change is made of 'immortalized' cancer cells | Blaze Media
Technocrats appear keen to preclude the masses from eating real meat in hopes of combatting the specter of climate change and making more money. While there is a significant push under way for people to surrender steaks, burgers, and hot dogs and instead eat bugs and algae, climate alarmists and...
Essentially, scientists have figured out a way to make meat cells to reproduce without stopping, much like a cancer cell.
They say it will be used to feed the world and that people will get used to the taste and like it.
I think Bill Gates wants to start using it in food at the end of this year.
Isn't science great!
Which is the problem.....the best thing that can happen to Africa is for their population to decrease.....there are too many of them as it is
