WillowTree
Diamond Member
- Sep 15, 2008
- 84,532
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I tried this yesterday it was good.
Put two cups of cold coffee in a blender, add one package of Swiss Miss sugar free hot chocolate and blend. Once blended add ica slowly while blending until mixture is almost frozen. Pour into a glass garnish with a smidge of whipped cream and a drizzle of chocolate. Looks pretty, tastes good and is far cheaper than what you would buy at starbucks.
Put two cups of cold coffee in a blender, add one package of Swiss Miss sugar free hot chocolate and blend. Once blended add ica slowly while blending until mixture is almost frozen. Pour into a glass garnish with a smidge of whipped cream and a drizzle of chocolate. Looks pretty, tastes good and is far cheaper than what you would buy at starbucks.