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The best part of a low country boil is preparing it... and I bet their seafood is frozen not fresh....
That all goes into the preparing and cooking outdoors...No, the best part of a low country boil is watching good friends and family interact with one another while enjoying a good meal...

You can buy the biscuits frozen at the grocery store now, as well as the box mix.The good thing is that it will keep the current demographic that frequents RL occupied....Just keep them supplied with Chedder Bay biscuits.![]()
I never thought that much of them anyway.You can buy the biscuits frozen at the grocery store now, as well as the box mix.
that could be it lol Because once the food came u already had like 4 or 5 biscutsThey closed down most of the RL in my area late last year, the food was just too expensive versus the portion sizes, I think that is why they closed down so many RL restaurants in Illinois. I think the chain is not doing very well.
They expect you to get full from the biscuits I guess.
They are not on the level of RL biscutsI never thought that much of them anyway.
Now the yeast rolls at Texas Roadhouse are to die for. I go by there and buy a few dozen, let them get to room temp and then freeze them....They hold up around three months in the freezer but seldom last that long.![]()