Fruit and Jello...

Missourian

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My Grandma would make this all the time when I was a kid, haven't had it in a long time. I like it with fresh fruit (two bananas, two fuji apples, an orange and some grapes) but Grandma just made it with a drained 16 oz can of fruit cocktail. First I mix two small pkg of generic jello per directions (this is strawberry), peel and chop my fruit, combine and stick it in the fridge to set up.

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Then I mix up one more small pkg in a bowl and pour it over the top. Then back in the fridge.
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Tomorrow, I may mix up some strawberry creme Jello to top this off...we'll see.
 
I remember that stuff. My grandmother used to make it.
 

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