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Have you ever tried crawfish trapping? I set a baited trap out last week and checked it the next day. All five chicken livers were gone, but a very nice, empty trap was left. I fear they are getting smarter.![]()
Have you ever tried crawfish trapping? I set a baited trap out last week and checked it the next day. All five chicken livers were gone, but a very nice, empty trap was left. I fear they are getting smarter.![]()
Have you ever tried crawfish trapping? I set a baited trap out last week and checked it the next day. All five chicken livers were gone, but a very nice, empty trap was left. I fear they are getting smarter.![]()
I've never eaten crawfish. Are they like little lobsters when it comes to eating them?
I buy 'em live at the local Asian market, they are great steamed in some crab boil then dipped in butter. They are so inefficient in terms of meat/pound I can eat almost four pounds by myself, but is great with beer and maybe some andouille sausage or corn on the cob.I've never eaten crawfish. Are they like little lobsters when it comes to eating them?
Have you ever tried crawfish trapping? I set a baited trap out last week and checked it the next day. All five chicken livers were gone, but a very nice, empty trap was left. I fear they are getting smarter.![]()
I've never eaten crawfish. Are they like little lobsters when it comes to eating them?
Done a lot more than I thought possible!
Here's today's picture. It's the audience from a Gilbert & Sullivan performance at Harrogate's Royal Hall. Evacuated due to a fire alarm (real but not anything bad) just minutes into the opening number. We were back inside in about 15 minutes; the play resumed and the cast incorporated some "fire drill" jokes into the story line.