Discussion in 'Food & Wine' started by Grace, Jun 2, 2011.
I made this
If you could make funbags like ol' Giada's got, then you'd really be cookin'!
Well, not the marinara sauce. The one in her cookbooks is different.
And it's pretty bland.
I made vegan paella tonight. It was guuuuud and surprisingly easy to make.
I should've taken a pic.
Just finished eating a really good Chicken Enchilada Platter from Paco's tacos... Life is good...
It's not pretty, but this is Salsbury steak and mashed potatos. I hate that shit. When I was in the navy, I would always get this crap in my MRE's. So here is what I do, bust up the meat and add the potatos and about 5 shakes of cholula sauce. All of a sudden it's awesome. Looks like the bottom of a porta potty, but it tasted good and fills you up.
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