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I need to make dinner for about 20 kids. It needs to be cheap, portable and make ahead. I have spent half of my afternoon looking at recipes. I found a couple but what do you folks do when cooking for a crowd?
Get a 6 foot hero and slice it up...good and easy.Teens. I am not going to have time to set up a grill. I am going to have to run back to the house heat stuff and run to the place.
My record is 150 guests.I need to make dinner for about 20 kids. It needs to be cheap, portable and make ahead. I have spent half of my afternoon looking at recipes. I found a couple but what do you folks do when cooking for a crowd?
Chili would be the easiest then. You can make it in advance and warm it up.Teens. I am not going to have time to set up a grill. I am going to have to run back to the house heat stuff and run to the place.
Grilling meat is usually done in the summer not in the middle of winter.Depends on the weather, but crowd I prepare BBQ thighs and wings. In winter I make empanadas and/or omelets.
How old?
I need to make dinner for about 20 kids. It needs to be cheap, portable and make ahead. I have spent half of my afternoon looking at recipes. I found a couple but what do you folks do when cooking for a crowd?
I need to make dinner for about 20 kids. It needs to be cheap, portable and make ahead. I have spent half of my afternoon looking at recipes. I found a couple but what do you folks do when cooking for a crowd?
I need to make dinner for about 20 kids. It needs to be cheap, portable and make ahead. I have spent half of my afternoon looking at recipes. I found a couple but what do you folks do when cooking for a crowd?
the grill is never shut down for me....Grilling meat is usually done in the summer not in the middle of winter.Depends on the weather, but crowd I prepare BBQ thighs and wings. In winter I make empanadas and/or omelets.
How old?
My record is 150 guests.I need to make dinner for about 20 kids. It needs to be cheap, portable and make ahead. I have spent half of my afternoon looking at recipes. I found a couple but what do you folks do when cooking for a crowd?
Chili is easy. You may want to start by frying the ground steak. Ground steak always makes chili taste good. Then add the vegies and stir fry them. Then the beans and other spices.
Spaghetti and meatballs are easy too.
Sloppy Joe's are usually a super hit and easy to make. But have some potato salad too as a side dish with it, and coleslaw.
Pizza works great too and bakes fast at 550 degrees F. You can easily get these ready in advance and then just throw them into the oven. It is even easier to get catering for this -- 4 or 5 large pizza's will feed 20 kids.
I need to make dinner for about 20 kids. It needs to be cheap, portable and make ahead. I have spent half of my afternoon looking at recipes. I found a couple but what do you folks do when cooking for a crowd?
Make a salad with something crunchy in it. ( no frog legs)
if there are more than 10 teens there I would just get a long sandwich and salads. save the work and griefthe grill is never shut down for me....Grilling meat is usually done in the summer not in the middle of winter.Depends on the weather, but crowd I prepare BBQ thighs and wings. In winter I make empanadas and/or omelets.
How old?
I have a George Foreman grill. You plug it in. I could do something on the grill but it would take a bit and then I would have to break it down and bring it back. I can use it on the inside.
if there are more than 10 teens there I would just get a long sandwich and salads. save the work and griefthe grill is never shut down for me....Grilling meat is usually done in the summer not in the middle of winter.Depends on the weather, but crowd I prepare BBQ thighs and wings. In winter I make empanadas and/or omelets.
How old?
I have a George Foreman grill. You plug it in. I could do something on the grill but it would take a bit and then I would have to break it down and bring it back. I can use it on the inside.
good idea...make nice memories instead of resentments. that can be a thankless taskif there are more than 10 teens there I would just get a long sandwich and salads. save the work and griefthe grill is never shut down for me....Grilling meat is usually done in the summer not in the middle of winter.Depends on the weather, but crowd I prepare BBQ thighs and wings. In winter I make empanadas and/or omelets.
How old?
I have a George Foreman grill. You plug it in. I could do something on the grill but it would take a bit and then I would have to break it down and bring it back. I can use it on the inside.
That may be the ticket. All of the parents had to sign up for the next several months. I took 3 evenings and I tried to pick days where I could make stuff the day before because of my hours.