Have you tried traditionally german food?

What did you ate or is it even part of your own cusine? Do you like it? What is your favorite dish?
Since I am part German a lot of my family cooked German food.

Sauerkraut and Sausage seemed a favorite meal growing for the family.

A lot of dishes with sausages in it. Instead of hotdogs we would cook sausages and put lots of mustard on them.

I have eaten a few times at German restaurants and I love to eat Schnitzel.
 
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I eat braunschwieger all of the time, that's some good shit. And I'm not a big dessert guy, but German Chocolate cake can hit the spot pretty well.
It's not "German".
It was developed by a person whose last name was "German" who also sold baking chocolate and created a recipe to use real chocolate instead of cocoa powder. Hence "German's Chocolate Cake"
 
Especially in Vienna. I think they have the copyright for the name Viener Schnitzel. I just looked it up. If it's not made with veal it must include a disclaimer.
Schnitzel is a method of cooking....not a dish in and of itself.

It refers to four, egg wash, and bread crumbs being applied to thin meats and then deep fried.

You can schnitzel chicken and those fast food places which make sandwiches are really popular all over Germany, France, Austria and even Slovakia.

"Viener" or more properly "Wiener" is the German name for veal....however the difference between American veal and European veal is huge. Veal is beef without iron in its diet. The humane society has an issue with it.
 
Schnitzel is a method of cooking....not a dish in and of itself.

It refers to four, egg wash, and bread crumbs being applied to thin meats and then deep fried.

You can schnitzel chicken and those fast food places which make sandwiches are really popular all over Germany, France, Austria and even Slovakia.

"Viener" or more properly "Wiener" is the German name for veal....however the difference between American veal and European veal is huge. Veal is beef without iron in its diet. The humane society has an issue with it.
There is also a sausage called Wienerle.
 

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