we really can fry anything in the south!

Discussion in 'Food & Wine' started by strollingbones, Sep 4, 2009.

  1. strollingbones
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    strollingbones Diamond Member

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    Move over, Twinkies: Deep-fried butter is here


    skipped a bunch....

    That’s right. This artery-clogging, heart-stopping dish is among eight new deep-fried concoctions that will be unveiled to the public at the State Fair of Texas in Dallas later this month. Each year, fair concessionaires try to outdo themselves by dreaming up recipes that could send you racing to your cardiologist if they became regular staples of your diet. The friendly competition has become so intense that fair officials have dubbed the fairgrounds the “Fried Food Capital of Texas.”

    This year’s fried butter entry is the brainchild of 39-year-old Dallas resident Abel Gonzales Jr., winner of past state fair competitions for his Texas Fried Cookie Dough, Fried Peanut Butter, Jelly and Banana Sandwich and Fried Coke recipes.

    skipped more....

    So here’s what Gonzales does: He takes 100 percent pure butter, whips it until it is light and fluffy, freezes it, then surrounds it with dough. The butter-laden dough balls are then dropped into the deep fryer.

    full article...thats right we iz deep frying butter....

    Hold on to your hearts: It’s deep-fried butter! - TODAY Food and wine
     
  2. random3434
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    random3434 Senior Member

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    Holy f*ing shit.

    Serioulsy, WTF?

    What idiot would EAT that?
     
  3. Kalam
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    Kalam Senior Member

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    Most people in this area, I'd wager:

    [​IMG]
     
  4. Diuretic
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    Diuretic Permanently confused

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    That's a grossly enlarged liver innit? :eusa_eh:
     
  5. strollingbones
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    strollingbones Diamond Member

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    ahh you win...i cant wait....man butter ...fried butter in lard...hmmmmmmmmmm good
     
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