Hey you all , Try my recipie for Jamaican Jerk Duck. Duck thighs, smear some Walkers Wood hot and spicey jerk seasoning into the Duck thighs, cut slits in the duck thighs, add some addobo seasoning. Cook in a frying pan with Olive oil. Cook for about 35 minutes.Walla, you just made some Jamaican jerk Duck. Get back to me on how it tastes.