strollingbones
Diamond Member
someone ask in a bake thread i did ....about failures.....never happens.....today was a bake a day starting with a pie crust....
i took the crust outta the oven and put it on the oven top...it exploded....the stove top was dry and warm..there was no reason for the explosion other than the pan thought my crust sucked as much as i did
i took the crust outta the oven and put it on the oven top...it exploded....the stove top was dry and warm..there was no reason for the explosion other than the pan thought my crust sucked as much as i did