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I made enough for almost everyone....
I should have never clicked on this, now I am hungry!
yep depends on what you want in the dish.Biggest mistake people make in making Lasagne, Manicotti, or Calzones is in not seasoning the Ricotta.
Garlic powder, oregano, salt sometimes adding a beaten egg to bind for Calzones or Manicotti goes a long way other wise the Ricotta is to bland.
I love lasagna. I tried doing it in the crockpot once. Aint worth it.
hmmmmmI love lasagna. I tried doing it in the crockpot once. Aint worth it.
I have a friend who was raised in an Irish mob family in Baltimore...she said the Italians made red sauce with pork in her neighborhood when she was a girl....