~Homemade Chicken Pot Pie~

Discussion in 'Food & Wine' started by Dabs, Sep 9, 2011.

  1. Dabs
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    Dabs ~Unpredictable~

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    Pre-cook about 4 medium sized chicken breasts, then cut into bite size bits.
    Place in bowl and add 2 cans of Veg-All.......(cans of mixed vegetables).....and 2 cans of cream of chicken soup.
    Then add a few spices of your choice.
    I like to add some garlic and herb seasonings, salt and pepper...maybe some basil.....some chicken seasonings, just however you wish to flavor it.

    You will need a 2 pack of deep dish pie crusts from your food store freezer section.

    Pour the chicken mixture into one of the pie crusts, then take the remaining pie crust and place it on top, and crimp the edges all around, so none of the goodness gets out!

    Bake at 325 degrees for about 1 hour, depending on your oven.
    Very tasty, easy, and much better than those cheap ass banquet thingies.
     
  2. Big Black Dog
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    Big Black Dog Gold Member Supporting Member

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    That sounds pretty good, Dabs. I'll have some. Sweet tea for beverage. Thanks.
     
  3. Ringel05
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    Ringel05 Diamond Member

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    Quick pot pie recipe:

    [​IMG]
     
  4. Dabs
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    Dabs ~Unpredictable~

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    No No No my dear man!
    You wanna rumble with me?? :lol:
    Trust me, homemade chicken pot pie is much better than any frozen shit you purchase!!!
    I just now put my pot pie in the oven...the first time I have actually cooked in ages :)
     
  5. Dabs
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    Dabs ~Unpredictable~

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    It shall be ready in about an hour and sweet tea is ready *smiles*
     
  6. Ringel05
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    Ringel05 Diamond Member

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    Yeah but the only preparation I need for cooking mine is H.......... :eusa_whistle:
     
  7. Dabs
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    Dabs ~Unpredictable~

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    That's cause you're gonna need HELP after eating one of those :lol:
     
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