Vegemite/Marmite

Didja know that Vegemite (an Australian copycat) was originally called 'Parwill' in a reference to Marmite, the English version?
And they have very different flavors, once you get past the overwhelming salt.

PS Love your gif!
 

On buttered Rye toast is actually pretty damn good.

Um :haha:
Have you tried it?
G0vDPJI.gif
 

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