miketx
Diamond Member
- Dec 25, 2015
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- #21
I believe I addressed the problem with thickness in the past soup/bean recipes.
You either make a flour roux or you blend a portion of your base,in this case potatoes and add it to the pot.
You kill me Man!!!
I thought you had a gun instead of a bag of flour!
Did you look in my right hand?
Yeah but it was so small I couldn't see what it was.