Drool. Slow cooker italian beef sammiches.

[Gracie]

Slobber. Drool. Wipe chin. Just looking at this pic in the link and reading how easy to make it makes me HONGRY.

Slow Cooker Italian Beef

Maybe it's because I live sort of close to Chicago, maybe it's because I can totally see myself as a little old Italian woman in another life. I'm not sure, but I am going to

theskinnyishdish.com

So...gonna try it tomorrow.

What crock pot recipe is just to die for that you want to share?

 

[HereWeGoAgain]

That does look good!!

 

[Gracie]

O.....M.....G!!!!! I made it today. Slow cooker, on high, for about 8 hours. Put it on a ciabatta bun and.......its DELICIOUS!!!

 

[Ridgerunner]

O.....M.....G!!!!! I made it today. Slow cooker, on high, for about 8 hours. Put it on a ciabatta bun and.......its DELICIOUS!!!

Gracie... I have everything on my grocery list... Going to get Provolone cheese and Potato Buns...
and dig out my sweatpants...

 

[Shawnee_b]

I'd eat that.

 

[Gracie]

I made it again yesterday. A BIG pot of it this time. Why? Because everyone in my hall smelled it and wanted some. Yes,I shared.

 

[Gracie]

I might need to get another BIGGER crock pot.

 

[Gracie]

O.....M.....G!!!!! I made it today. Slow cooker, on high, for about 8 hours. Put it on a ciabatta bun and.......its DELICIOUS!!!

Gracie... I have everything on my grocery list... Going to get Provolone cheese and Potato Buns...
and dig out my sweatpants...

So...did ya make it? Provolone sounds better than mozzarella.
I was thinking about maybe once its shredded....keep the juice as the dipping sauce for later and instead add a touch of barbque sauce when putting it on the bun. Bet that would taste good too.

 

[Ridgerunner]

No Gracie I have not tried the recipe as of yet... The Holidays are filled with such chaos with friends and family toting in all kinds of goodies... We are so fortunate to have the Cornucopia of fruits, meats and sweets... I will try this recipe when we use up some of the groceries... I will send a Telegram after I eat my first sammy...