What is your Favorite Cheese?

[WillowTree]

I have two..


pepper jack

and


feta


well three


add smoked Gouda!

 

[Sunni Man]

Gouda

 

[Ravi]

Brie

 

[Mad Scientist]

Gubamint!

 

[WillowTree]

Brie

I have never tried brie! Is it strong or mild Ravi? And what do you eat it with?

 

[AllieBaba]

Bleu, brie, and goat cheese. And feta. Also sharp cheddar.

I was introduced to goat cheese in this incredible goat cheese quiche I used to get at a coffee shop in Pendleton. For a while there I was addicted...to the quiche and the cheese itself.

It's better cooked, though. But that didn't stop me.

Favorite snack...smoked oysters, bleu cheese and either crackers (ritz) or french bread. My second son is also a push over for it.

 

[AllieBaba]

Brie

I have never tried brie! Is it strong or mild Ravi? And what do you eat it with?

Mild, soft, fruit.

Though you could probably eat it with anything at all.

 

[Ravi]

Brie

I have never tried brie! Is it strong or mild Ravi? And what do you eat it with?

Mild. My favorite way to eat it is stick it in the oven covered with slivered almonds and bake. drrrrrrrrooooooooooooooooool!

That and some french bread and wine and you've got yourself a meal.

 

[Ravi]

Bleu, brie, and goat cheese. And feta. Also sharp cheddar.

I was introduced to goat cheese in this incredible goat cheese quiche I used to get at a coffee shop in Pendleton. For a while there I was addicted...to the quiche and the cheese itself.

It's better cooked, though. But that didn't stop me.

Favorite snack...smoked oysters, bleu cheese and either crackers (ritz) or french bread. My second son is also a push over for it.

Never tried smoke oysters with blue cheese, but this is in our hurricane supplies every year:

Triscuits
Cheddar Cheese
Smoked oysters
Tabasco sauce

You could live happily on that for a couple of weeks.

 

[WillowTree]

Brie

I have never tried brie! Is it strong or mild Ravi? And what do you eat it with?

Mild. My favorite way to eat it is stick it in the oven covered with slivered almonds and bake. drrrrrrrrooooooooooooooooool!

That and some french bread and wine and you've got yourself a meal.

omg that sounds good.

 

[WillowTree]

Bleu, brie, and goat cheese. And feta. Also sharp cheddar.

I was introduced to goat cheese in this incredible goat cheese quiche I used to get at a coffee shop in Pendleton. For a while there I was addicted...to the quiche and the cheese itself.

It's better cooked, though. But that didn't stop me.

Favorite snack...smoked oysters, bleu cheese and either crackers (ritz) or french bread. My second son is also a push over for it.

Allie I thought Feta was goat cheese?

 

[WillowTree]

and did you know that mozarella was made from water buffalo milk??

 

[Ravi]

It's good with roasted garlic, too. My sis-in-law makes it for an appetizer all the time.

Feta is sheep's milk, btw. I don't like it but I love goat cheese.

 

[L.K.Eder]

Casu marzu.

but it is illegal, damn you EU!!

Don't eat it if the insects in it don't move.

 

[Toro]

Brie, really runny

 

[eots]

got to love some good stinky cheese !


[ame=http://www.youtube.com/watch?v=Z6GzD92P3X8]YouTube - Twisted Sister - We're Not Gonna Take It[/ame]

 

[Oddball]

The hot pepper string cheese nuggets I get from Burnett Dairy Cooperative | Buy quality Wisconsin cheese and other dairy products online.

 

[AllieBaba]

Bleu, brie, and goat cheese. And feta. Also sharp cheddar.

I was introduced to goat cheese in this incredible goat cheese quiche I used to get at a coffee shop in Pendleton. For a while there I was addicted...to the quiche and the cheese itself.

It's better cooked, though. But that didn't stop me.

Favorite snack...smoked oysters, bleu cheese and either crackers (ritz) or french bread. My second son is also a push over for it.

Allie I thought Feta was goat cheese?

There are a lot of goat cheeses, i.e., cheese made from goat's milk.
But soft goat cheese is packaged as goat cheese. Let me see what other names it has...oh, chevre.

http://whatscookingamerica.net/goatcheesetips.htm

 

[hjmick]

It all depends on my mood and what I am eating.

 

[Fatality]

harvarti and swiss